Chicken 65
Chicken 65

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken 65. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Serve with white rice or naan bread. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. It can be prepared using boneless or bone-in chicken and is usually served with onion and lemon garnish.

Chicken 65 is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken 65 is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken 65 using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken 65:
  1. Prepare chicken breast
  2. Take corn flour
  3. Prepare lemon
  4. Take Salt as required
  5. Get Red colour or orange colour
  6. Prepare Chillies green 3 slit
  7. Make ready Tomato sauce
  8. Get Ginger garlic paste
  9. Prepare Coriander powder
  10. Get Black pepper powder
  11. Take Garlic ginger small pieces chopped few
  12. Get Curry leaves 2 strands
  13. Prepare Oil 5 tsps
  14. Take Oil for deep fry
  15. Get Ajiniomotto
  16. Prepare egg
  17. Take Garam masla
  18. Take Coriander leaves chopped half cup

There are a lot of variations to this dish. It is a very popular street food dish in India. Its particularity lies in its bright red sauce and its spicy taste. To make it, pieces or strips of fried chicken are marinated in a spicy chili and garlic seasoning.

Instructions to make Chicken 65:
  1. First wash the chicken and cut into small pieces and take abowl and add chicken corn flour powders ajinomoto egg salt few curry and coriander leaves and mix all and squeeze few drops of lemon juice and keep aside for 10 minutes to marinate
  2. Then take kadai add oil which is enough for deep fry of chicken
  3. Switch on gas and heat once oil heat add chicken pieces fry till golden brown and take in a plate
  4. Then take another pan add 5 tsp oil and fry garlic ginger curry leave and slit green chillies and add colour and mix then add tomato sauce and mix then add 2 tsp water and add pepper powder half TSP and lemon few drops then chicken pieces into it and mix all well and chicken 65 restaurant style is ready to eat
  5. Sprinkle some coriander leaves

Its particularity lies in its bright red sauce and its spicy taste. To make it, pieces or strips of fried chicken are marinated in a spicy chili and garlic seasoning. Other chicken starters on the blog to try are chicken tikka. I love making various chicken dishes and this is one of the best chicken recipes to be tried. In a bowl, mix yogurt, salt to taste, turmeric powder, red chili powder and coriander powder.

So that’s going to wrap this up for this special food chicken 65 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!