Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, refried beans - quick stovetop recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Refried Beans - Quick Stovetop Recipe is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Refried Beans - Quick Stovetop Recipe is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook refried beans - quick stovetop recipe using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Refried Beans - Quick Stovetop Recipe:
- Prepare 2 tbsp. butter, divided
- Make ready 1/2 yellow onion, diced
- Make ready 1 jalapeno, seeds removed and diced (optional)
- Make ready 4 cloves garlic, minced
- Prepare 2 cans (each 15 oz.) pinto beans, drained and rinsed
- Make ready 1/2 cup unsalted chicken or veggie broth
- Take 1 tsp. chipotle chili powder
- Prepare 1 tsp. ground cumin
- Take 1/2 tsp. oregano
- Get Juice from 1/2 lime
- Take 1/4 tsp. salt
- Take 1/8 tsp. pepper
Instructions to make Refried Beans - Quick Stovetop Recipe:
- In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant.
- Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency.
- Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings.
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