Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF
Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vickys garlic & herb chicken and mushrooms, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook vickys garlic & herb chicken and mushrooms, gf df ef sf nf using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF:
  1. Take spray oil
  2. Make ready 4 skinless chicken breasts
  3. Get salt & pepper
  4. Make ready 250 grams mushrooms, sliced
  5. Make ready 1/2 tsp lemon juice
  6. Get 1 slice (1 cm) thick) compound garlic herb butter from my recipe link below
Instructions to make Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF:
  1. Preheat the oven to gas 5 / 190C / 375°F and spray an ovenproof dish lightly with oil
  2. Put the chicken in the dish and season with a little salt & pepper
  3. Sprinkle the mushrooms with the lemon juice, then add them to the dish with the garlic butter slice - - https://cookpad.com/us/recipes/357071-vickys-savoury-compound-butters-gluten-dairy-egg-soy-free
  4. Give the dish another spray of oil then bake, uncovered for 25 minutes, basting with the juices halfway through
  5. Serve with seasonal vegetables

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