Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, butter lemon garlic chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Enjoy This Easy Chicken Dish By Combining Lemon & Pepper Seasoning For A Delicious Taste. This Recipe Combines Two Of McCormick's Most Popular Flavors For The Ultimate Chicken. Melt butter in a skillet over medium-high heat. In a small bowl, combine Italian seasoning, onion powder, garlic powder, paprika, crushed red chili pepper flakes, salt, and pepper.
Butter Lemon garlic chicken is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Butter Lemon garlic chicken is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook butter lemon garlic chicken using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Butter Lemon garlic chicken:
- Get 6 chicken thighs (bone on, skin on)
- Get 1 lemon
- Get Minced garlic
- Take 1 stick unsalted butter
- Take Lemon zest
- Get Baby red potatoes (quartered)
- Make ready Kosher salt
- Get Black pepper
- Prepare Paper towels
- Make ready Garlic powder
Perfect in salads sandwiches or wraps, over pasta & rice, or on its own with vegetables. Chicken thighs are permanently on my family's weekly meal rotation. The chicken breast is generously coated in parmesan and pan-fried to give it a crispy crust. The chicken is then smothered in a lemon butter sauce with garlic that adds so much flavor to the chicken.
Steps to make Butter Lemon garlic chicken:
- Pre-heat oven to 425. Pat chicken dry. Season with salt & pepper.
- In a medium bowl, semi melt butter, add garlic, dried basil, pepper & lemon zest. Rub butter mixture all over chicken. Cut potatoes into quaters. Cut a few round lemon slices (to your liking).
- Put pototes on bottom of pan. Add chicken thighs and place lemon slices around. Cook about 45minutes or to your liking. For crispier skin broil for 2 minutes after cooking.
The chicken breast is generously coated in parmesan and pan-fried to give it a crispy crust. The chicken is then smothered in a lemon butter sauce with garlic that adds so much flavor to the chicken. Season both sides of chicken with salt and pepper. Place flour in a shallow dish then dredge both sides of chicken breasts in flour, one at a time. Melt the butter in the pan.
So that is going to wrap this up for this special food butter lemon garlic chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
