Baked Chicken and potatoes
Baked Chicken and potatoes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken and potatoes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Chicken and potatoes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Baked Chicken and potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.

Add A New Flavor To Your Chicken By Adding Rosemary, Paprika, And Garlic. Make This Delicious Rosemary Chicken & Potato Recipe Baked To Perfection. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Place potatoes, bell pepper and onion on pan with chicken.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked chicken and potatoes using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken and potatoes:
  1. Get 1500 g chicken pieces, thighs and breasts
  2. Get 500 g potatoes, cit in thick slices, widthwise
  3. Prepare 15 cloves garlic, crushed
  4. Take 1/2 cup vegetable oil
  5. Take 1/2 cup lemon juice, crushed
  6. Prepare 1/2 cup water
  7. Take 1/2 teaspoon cinnamon
  8. Prepare 1/2 teaspoon black pepper
  9. Take 2 tablespoons dried thyme
  10. Make ready 1 tablespoon salt

Add chicken to roasting pan with potatoes. Nutrition information (per Serving) Lightly oil a baking pan or baking sheet. Toss all the ingredients together in a big bowl then spread them out onto the prepared baking pan. Serve the baked chicken with potatoes immediately, garnished with thyme, if desired.

Instructions to make Baked Chicken and potatoes:
  1. Wash the chicken pieces and put them in a large bowl.
  2. Add the potato slices, the crushed garlic, cinnamon, thyme, black pepper and salt. Mix well.
  3. Place the seasoned chicken pieces and potato slices in an oven tray; pour the lemon juice and the vegetable oil over them. Cover the tray with aluminum foil.
  4. Bake in the oven at medium heat for about 1 hr or until the potatoes are well cooked.
  5. Once cooked, remove the aluminum foil and put the tray back in the oven until the chicken become golden in color.
  6. Serve hot.

Toss all the ingredients together in a big bowl then spread them out onto the prepared baking pan. Serve the baked chicken with potatoes immediately, garnished with thyme, if desired. Season chicken and veggies with rosemary, salt and pepper. Whisk together oil, vinegar and a little salt and pepper and drizzle over the chicken and veggies. Transfer chicken to serving platter and keep warm.

So that’s going to wrap it up for this special food baked chicken and potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!