Lemon Pepper Chicken Recipe

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken stir fry with sweet soy sauce (ayam kecap). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap) is something that I have loved my entire life.

Throw All Of Your Favorite Veggies Into Our Easy Chicken Stir Fry Recipe For A Tasty Meal. Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap) Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken stir fry with sweet soy sauce (ayam kecap). One of my favorites food recipes.

To get started with this recipe, we have to first prepare a few components. You can cook chicken stir fry with sweet soy sauce (ayam kecap) using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap):

1. Get 250 gr chicken breast
2. Make ready 1 tbsp lemon juice
3. Take 1 tsp salt (to marinate the chicken)
4. Get 3 long red chilies
5. Take 4 tbsp sweet soy sauce
6. Prepare 2 spring onions
7. Prepare 1/2 red onion
8. Make ready 1 brown onion
9. Make ready 4 garlic cloves
10. Prepare 1 tsp salt
11. Prepare 1/2 tsp pepper
12. Prepare 1/2 tsp sugar
13. Prepare 2 cm ginger
14. Make ready 200 ml water
15. Prepare 3 tbsp cooking oil
16. Prepare Cooking oil to deep fry

Add water and spring onion, stir until it boils, add chicken, stir well with medium heat u til caramelized. Deep fry the chicken half cooked, cut the chicken into smaller pieces, put aside. Chop red onion, garlics, chilies, spring onions. Heat a large non stick pan or wok over high heat with coconut cooking oil spray.

Instructions to make Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap):

1. Marinate the chicken with lemon juice and salt, let stand for 5 mins.
2. Deep fry the chicken half cooked, cut the chicken into smaller pieces, put aside.
3. Chop red onion, garlics, chilies, spring onions. Slice brown onion and ginger.
4. Pre-heat cooking oil in a pan, cook onion and garlic until the aroma comes out, add brown onion, red chilies, and ginger, stir properly.
5. Add salt, sugar, pepper, and sweet soy sauce, mix well.
6. Add water and spring onion, stir until it boils, add chicken, stir well with medium heat u til caramelized.
7. Enjoy with rice or bread.

Chop red onion, garlics, chilies, spring onions. Heat a large non stick pan or wok over high heat with coconut cooking oil spray. Add the chicken and pan fry until turning golden and crisp. Add all of the vegetables, and stir fry the ingredients quickly. Reduce heat to medium heat and add all of the sauces.

So that’s going to wrap it up for this special food chicken stir fry with sweet soy sauce (ayam kecap) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!