Hot and spicy chicken tenders with tangy sweet salad
Hot and spicy chicken tenders with tangy sweet salad

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hot and spicy chicken tenders with tangy sweet salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Hot and spicy chicken tenders with tangy sweet salad is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Hot and spicy chicken tenders with tangy sweet salad is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook hot and spicy chicken tenders with tangy sweet salad using 16 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Hot and spicy chicken tenders with tangy sweet salad:
  1. Make ready 4 boneless skinless chicken breast
  2. Take 1 packages baby spinach
  3. Take 1 packages romaine Italian lettuce
  4. Get 1 granny smith apple
  5. Make ready 1 cucumber
  6. Get 1 blood orange
  7. Prepare 1 bunch green onion
  8. Take dash black pepper
  9. Get 2 lemon pepper
  10. Get Kosher salt
  11. Prepare Johnny`s seasoning salt
  12. Take garlic powder
  13. Get 6 cherry tomatoes
  14. Take cayenne pepper
  15. Take 2 cup cooking oil
  16. Prepare 2 cup all-purpose flour

This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Hot and spicy chicken tenders with tangy sweet salad. Sweet and tangy, it coats every inch of this salad with its lively flavor.

Instructions to make Hot and spicy chicken tenders with tangy sweet salad:
  1. Wash and pat dry chicken. Cut into small strips. Add flour to large zip lock bag. Season flour with seasoning salt, garlic powder, cayenne pepper, lemon pepper. Place chicken in bag of flour shake up. Heat cast iron skillet with 2 cups cooking oil. High heat until ready to fry. Reduce heat to medium high heat. Fry chicken to desired tenderness. Prepare salad with spinach, lettuce, green onions, cherry tomatoes, green apple, blood orange, cucumber, salt, pepper. Place fried chicken to drain on paper towels. Place chicken tenders onto mixed salad. Top with items of your choice. Enjoy.

Hot and spicy chicken tenders with tangy sweet salad. Sweet and tangy, it coats every inch of this salad with its lively flavor. While the super-speedy homemade honey mustard dressing is the heart of the salad, it's the store-bought chicken tenders that make it a meal. Line the chicken tenders on a baking sheet covered with a silicon baking mat. Toss the cooked chicken with the Sweet and Spicy Asian Sauce.

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