Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked lemon and herb chicken and veges. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Baked lemon and herb chicken and veges is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Baked lemon and herb chicken and veges is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have baked lemon and herb chicken and veges using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked lemon and herb chicken and veges:
- Prepare 4 pcs chicken breast fillets
- Prepare 2 capsicums
- Get 1 yellow onion
- Take 2 broccolis
- Prepare garlic
- Prepare salt and pepper
- Make ready oregano
- Prepare coriander powder
- Prepare 200 gms bacon chips
- Get Olive oil
- Prepare 1 lemon
Then move the chicken around in the bag to coat with the marinade. Combine garlic, lemon juice, olive oil, rosemary, lemon zest, salt, and pepper in a large bowl. Toss in chicken, potatoes, tomatoes, and olives to coat. Lay chicken over lemon slices in the dish, then top with vegetable mixture.
Steps to make Baked lemon and herb chicken and veges:
- Chop and slice the capsicums, broccolis, onion into desired size. Then drizzle olive oil, oregano, salt and pepper and mix well. Pour all ingredients on baking tray and bake at 180°C.
- Marinate the chicken with olive oil, oregano, coriander powder, salt and pepper.
- Sear the chicken over medium heat for 3 to 5 mins on each side.
- Add the bacon chips and the chicken and sliced lemons on the vegetables and continue to bake for another 30 mins at 180°C. Then broil at 210°C for another 10 mins.
Toss in chicken, potatoes, tomatoes, and olives to coat. Lay chicken over lemon slices in the dish, then top with vegetable mixture. Place the rutabaga, carrots and turnips in a large bowl. Toss to coat with the remaining. Rinse the chicken thoroughly, and remove the giblets.
So that’s going to wrap this up with this special food baked lemon and herb chicken and veges recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
