baked lemon chicken
baked lemon chicken

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked lemon chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

baked lemon chicken is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. baked lemon chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

This Recipe Combines Two Of McCormick's Most Popular Flavors For The Ultimate Chicken. Enjoy This Easy Chicken Dish By Combining Lemon & Pepper Seasoning For A Delicious Taste Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Fresh lemon juice makes this quick and easy chicken dinner exceptionally mouth-watering. For a crunchier crust, skip covering the baking dish with foil.

To get started with this recipe, we have to prepare a few components. You can cook baked lemon chicken using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make baked lemon chicken:
  1. Make ready 1 packages chicken
  2. Prepare 1 lemon pepper
  3. Get 1 garlic powder
  4. Make ready 1 bacon grease or oil

Make Marinade: In a small mixing bowl, w hisk together olive oil, lemon juice, garlic, salt, thyme, oregano and black pepper. After the chicken is golden brown and crispy, it goes into a baking dish with some lemon juice, butter, garlic, herbs and chicken broth. If you have an oven proof skillet, you can simply brown the chicken breasts, pour the sauce over the top and bake directly in the skillet instead of transferring the chicken to a baking dish. This baked lemon chicken recipe is perfectly juicy and tender, easy to make, and full of the best fresh lemony flavor.

Steps to make baked lemon chicken:
  1. preheat oven to 350
  2. cover baking pan with bacon grease liberally, or cooking spray/oil
  3. generously cover chicken with lemon pepper on both sides
  4. then add garlic powder for taste
  5. bake thawed chicken for 1 hour or until juice from chicken runs clear

If you have an oven proof skillet, you can simply brown the chicken breasts, pour the sauce over the top and bake directly in the skillet instead of transferring the chicken to a baking dish. This baked lemon chicken recipe is perfectly juicy and tender, easy to make, and full of the best fresh lemony flavor. Lemon chicken is a quick and healthy option for dinner. If you're one of those people who like to do as little prep work as possible when cooking, this recipe is for you! I add the butter because it gives the chicken more flavor. chicken: use bone-in skin-on thighs, or boneless, skinless thighs, or boneless breasts garlic: fresh is always best. herbs: dried oregano and thyme. lemon: for lemon juice and lemon zest, plus an extra lemon for slices to add to the pan olive oil: for that Mediterranean flavour! dry white wine: or if you don't cook with wine, substitute chicken broth Bottom line, you need to make this Healthy Baked Lemon Chicken today!

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