Creamy Lemon-Pepper Orzo with Grilled Chicken
Creamy Lemon-Pepper Orzo with Grilled Chicken

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy lemon-pepper orzo with grilled chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Lemon-Pepper Orzo with Grilled Chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Creamy Lemon-Pepper Orzo with Grilled Chicken is something that I’ve loved my whole life.

Bring a pot of water to a boil; prepare a grill or grill pan for medium heat. Thinly slice the chicken and arrange on top of the orzo. Bring a pot of water to a boil and preheat an outdoor or indoor grill to medium heat. Boil a pot of water; ready a grill or a grill pan in medium heat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy lemon-pepper orzo with grilled chicken using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Lemon-Pepper Orzo with Grilled Chicken:
  1. Take 1/4 cup plain fat free Greek yogurt, at room temp.
  2. Prepare 1 large clove garlic, minced
  3. Take 1 juice and zest of one lemon
  4. Prepare 3 boneless & skinless chicken thighs
  5. Prepare 1 cup whole wheat or other whole grain Orzo
  6. Make ready 1 cup frozen petite peas, thawed and patted dry
  7. Take 2 oz finely crumbled Goat cheese, at room temp.
  8. Make ready 4 tbsp chopped fresh herbs, such as basil and tarragon
  9. Take 2 tbsp extra virgin olive oil
  10. Make ready 1 kosher salt and freshly ground black pepper

Crecipe.com deliver fine selection of quality Creamy lemon-pepper orzo with grilled chicken recipes equipped with ratings, reviews and mixing tips. Recipe of Creamy Lemon-Pepper Orzo with Grilled Chicken Recipe Food. food with ingredients, steps to cook and reviews and rating. Thinly slice the chicken and arrange on top of the orzo.

Instructions to make Creamy Lemon-Pepper Orzo with Grilled Chicken:
  1. whisk together the yogurt, 2 teasoons of the oil, garlic,lemon juice and 1/2 teaspoon salt and pepper in a medium bowl until well combined.
  2. bring a pot of water to boil and preheat an outdoor or indoor grill to medium heat.
  3. rub the chicken thighs with remaining oil and sprinkle with 1/2 teaspoon pepper and 1/4 teaspoon salt.
  4. grill until nicely marked and cooked through, 10 to 12 min. per side.
  5. transfer to a cutting board and let stand for 5 min
  6. add Orzo to boiling water and cook according to package directions for al dente, stirring the peas in the last min. of cooking.
  7. drain the Orzo and peas, reserving 1 cup of the cooking liquid.
  8. stir the Orzo and peas into the yogurt mixture, along with the goat cheese, 3 tablespoons of fresh herbs and at least 3/4 cup of cooking liquid until wel combined.
  9. transfer to a serving platter
  10. thinly slich chicken and arrange on top of the Orzo, sprinkle with lemon zest and remaining fresh herbs and serve

Food. food with ingredients, steps to cook and reviews and rating. Thinly slice the chicken and arrange on top of the orzo. Here is how you cook it. The ingredients needed to make Creamy Lemon-Pepper Orzo with Grilled Chicken: Take plain fat free Greek yogurt, at room temp. Rich cheese and cream are switched out for tangy Greek yogurt and goat cheese for equally satisfying creaminess.

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