Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, toast with chicken and ricotta cream💚. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
For serving put cream on bread then add a little bit of sauce, then put chicken slices ; again put the sauce and then fried onions on top. Bring wine to a boil, reduce heat, and whisk in cream, broth, and butter until incorporated. Toast with chicken and ricotta cream💚 Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, toast with chicken and ricotta cream💚.
Toast with chicken and ricotta cream💚 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Toast with chicken and ricotta cream💚 is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook toast with chicken and ricotta cream💚 using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Toast with chicken and ricotta cream💚:
- Get For the ricotta cream: 1/2 cup of frozen peas(unfreeze before cooking)
- Take ricotta cheese
- Make ready lemon zest and juice
- Take shallot oil(recipe will follow)
- Take minced mint
- Get Salt and pepper on taste
- Prepare For the dressing: 3 tbsp shallot oil
- Make ready fresh lemon juice
- Get Dijon mustard or normal mustard
- Prepare Salt and pepper on taste
- Prepare For the chicken and toasts: 1 chicken breast without bones
- Take shallot oil
- Take Salt and pepper on taste
- Prepare big slices of French bread
- Get For the shallot oil and fried shallots: one cup of thinly sliced shallots
- Take canola oil or olive oil or rice oil
Remove from heat and gradually add milk, stirring constantly. Return to heat and bring to a boil, add chicken and salt and pepper to taste. Allow chicken to become hot and remove from heat to serve on toast. Cut chicken into evenly sized cubes.
Steps to make Toast with chicken and ricotta cream💚:
- For the shallot oil and fried shallots sliced thinly shallots and put them in microwave-proof form and add oil. Cook on the fool power for 6-8 minutes. Start check on it after 6 minutes. Then strain oil in another cup and keep the onions for the serving.
- For the ricotta cream just mix ricotta,peas,zest and juice of lemon,shallot oil,mint,salt and pepper on taste. Mash everything with potato masher or fork.
- For the dressing mix shallot oil,lemon juice,mustard and salt/pepper on taste. Whisk everything.
- Add salt and pepper on chicken breast from both sides and brush with shallot oil. Fry on grill pan or grill or normal pan for 4-5 minutes from both sides. Then cut in pieces.
- Bread toast on dry pan 2-3 minutes from both sides, also brush a little bit with shallot oil.
- For serving put cream on bread then add a little bit of sauce, then put chicken slices ; again put the sauce and then fried onions on top. Enjoy!
Allow chicken to become hot and remove from heat to serve on toast. Cut chicken into evenly sized cubes. Add chicken, accumulated juices, and creme fraiche to the sauce. Season with salt, pepper, and cayenne. Stir in tarragon and spoon chicken and sauce over toast.
So that is going to wrap it up with this special food toast with chicken and ricotta cream💚 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!