Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken dum biryani. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Order on Saturday Pickup on Sunday. Order Now Sundays only " Only the Best. What People are Saying Making chicken dum biryani gravy While the rice cooks, Saute onions in hot oil to make fried onions. Lower the flame and saute bay leaf, star anise, shahi jeera, cloves, cardamom.
Chicken Dum Biryani is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken Dum Biryani is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken dum biryani using 34 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Dum Biryani:
- Take For chicken-:
- Make ready 500 grams Chicken
- Take 1 cut fried and crushed onion slices(4 to 5 onion)
- Take 1 tbsp ginger-garlic paste
- Take 1 cup beaten yogurt
- Get 1 tbsp red chilli piwder
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tbsp garam masala
- Prepare 1/2 tsp chicken masala
- Prepare 1/4 tsp black papper powder
- Get 2-3 green chilli,vertically cut
- Prepare 1 cup coriander leaves
- Get 10-12 mint leaves
- Make ready 1/4 tsp green cardamom powder
- Get 1 tbsp oil
- Take 1 tsp lemon extracted juice
- Prepare As required Salt
- Make ready For rice-:
- Make ready 2 1/2 cup basmati rice
- Get to taste Salt
- Make ready 1 tbsp oil
- Get 2 bay leaves
- Get 4-5 laung/cloves
- Take 4 small cinnamon stick
- Get 2 cardamoms
- Prepare 8-10 black pepper
- Make ready 1 tsp jeera
- Make ready 1 tbsp Kewda jal
- Get 1 tbsp desi ghee
- Make ready As required Salt
- Take For garnishing-:
- Prepare 1/2 cup coriander leaves
- Get 1/4 pudina/mint leaves
- Make ready Few Onion rings
Biryani is derived from the Farsi word 'birian' originated in Persia, biryani was introduced to India during the British rule. Each of the variation being loyal to its regional history. Down south in most regions like Karnataka and Tamil Nadu. Chicken dum biryani is a very popular non-vegetarian dish that is available and most served in all the restaurants that serve non-veg dishes.
Instructions to make Chicken Dum Biryani:
- Collect all ingredients with chicken,rice and food colors.
- Take a kadhai,add oil and fry onion until dark brown in colour,wait cool it and crushed the onion.
- Take a bowl,add all spices,leaves,salt,chillies,ginger-garlic paste and mix well.
- Now add curd, lemon juice, green cardamom powder and oil,mix the merinade well. Chicken marinate is mix well. Marinate for 30 mins.
- Soak 2½ cup of basmati rice for 30 mins. Add good amount of water in the handi, add salt as taste, whole garam masala, 1tsp shahi jeera,1tsp oil. Bring the water to a boil,add in soaked basmati rice,give a mix. Cook the rice until it is 70% done. Strain the rice.
- Dum procedure-: Take a flat bottom handi,add some oil all over the base, add the chicken marinade,spread it evenly. Add rice all over the marinade. ¼ tsp add cardamom powder, fried onion, 1tbsp lemon ectract, 8 to 10 mint leaves,coriander leaves, 1tbsp onion flavored oil(oil remained after frying onions), 1tsp ghee, add yellow and red colour. Cover the lid.
- Dum the biryani on high flame for 10min. Dum on low flame for 25 to 30 mins. Biryani is done. Serve the biryani,chicken biryani is ready.
Down south in most regions like Karnataka and Tamil Nadu. Chicken dum biryani is a very popular non-vegetarian dish that is available and most served in all the restaurants that serve non-veg dishes. It is also one of the sought out dishes for any event or function in India because of its rich flavor. Dum is a process of slow cooking the rice and gravy using the vapour. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others!
So that’s going to wrap it up for this special food chicken dum biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
