Lemon Pepper Chicken Recipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken satay with peanut sauce and mixed vegetable rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

We handpick your produce to make sure its the freshest delivered to your door steps. Now remove off flame.cool and grind it with onion,green chilli, ginger and garlic. Heat oil in a pan now add in the grinded masala. Serve dipping sauce with chicken skewers.

Chicken satay with peanut sauce and mixed vegetable rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken satay with peanut sauce and mixed vegetable rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken satay with peanut sauce and mixed vegetable rice using 36 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken satay with peanut sauce and mixed vegetable rice:

1. Take 1 kg chicken boneless cut into cubes
2. Take 1 tbsp coriander seeds
3. Take 1 tsp cumin seeds
4. Take 6 whole red chillies(Kashmir)
5. Make ready 1 small onion sliced
6. Prepare 3 green chillies
7. Take 1/2 inch ginger peeled and sliced
8. Take 3-4 cloves garlic peeled
9. Take 2 tbsp oil
10. Take 1 tsp salt
11. Prepare 1 tsp brown sugar
12. Make ready 1/2 cup coconut milk
13. Make ready 1 tsp lemon juice
14. Make ready 1 tsp tomato ketchup
15. Get 1 tsp soya sauce
16. Take 3 tsp oil for shallow frying
17. Make ready Vegetable Rice
18. Prepare 2 cups rice soaked in water
19. Take 1 onion
20. Get 3 cloves
21. Take 4-5 black pepper
22. Make ready 1 bay leaf
23. Prepare 1 stick cinnamon
24. Get 3 cardamom
25. Make ready 1 tsp cumin seeds
26. Take 1 tbsp of ginger,garlic and chilli paste
27. Prepare 4 green chillies slit
28. Take 1 cup mixed vegetables
29. Prepare 1 tbsp salt
30. Take 1 chicken cube(optional)
31. Take Peanut sauce
32. Prepare 1 cup coconut milk
33. Get 1 tbsp n peanut butter
34. Take 1 tsp soya sauce
35. Prepare 1 tsp brown sugar
36. Get 1 tbsp chilli flakes

Thai Chicken Satay skewers with Thai Peanut Sauce - the gold standard of authentic Thai food! Marinated chicken with a peanut sauce that's so good, everyone will be begging for the recipe - and will be astonished how EASY it is! Serve this with steamed jasmine or Coconut Rice. Whisk together the soy sauce and corn flour, then add to the sauce.

Steps to make Chicken satay with peanut sauce and mixed vegetable rice:

1. First roast red chilli, coriander seeds and cumin on a pan for few minutes till its fragrant. Now remove off flame.cool and grind it with onion,green chilli, ginger and garlic.Heat oil in a pan now add in the grinded masala.
2. Now keep cooking while add in brown sugar,salt with coconut. Simmer few seconds
3. Now add tomato ketchup, lemon juice and soya sauce.keep stirring for few minutes till the masala is dried and fragrant. Now cool the mixture.
4. Now add the chicken boneless to the cool marinade masala.now marinate 1 hour at least. Best result if kept overnight. Now pierce chicken into skewers. Shallow fry them till done.
5. Vegetable Rice:Heat oil with onion and the whole garam masala (from above rice ingredients) with chicken cube.when onion is slightly brown add in the ginger garlic and chilli paste,saute few minutes then add vegetables with salt.saute few seconds.
6. Now add 2 cups of water,let it boil till it absorbs little water.now cover the lid and let it cook on slow flame.in between open 1 time mix and again cover and simmer for 5 mins.open the lid after few minutes.
7. Peanut sauce: take a pan with coconut milk,peanut butter,soya sauce and sugar mix them up.
8. Now lastly add chilli flakes now bring on heat till it combines and form smooth paste remove off flame.sauce consistency shouldn't be runny nor thick.now serve sauce with chicken satay
9. Our complementary rice is ready to go along with chicken satay with peanut sauce. Enjoy this delicious and fusion meal.Happy new year😊

Serve this with steamed jasmine or Coconut Rice. Whisk together the soy sauce and corn flour, then add to the sauce. Keep stirring until the sauce thickens up and is ready to serve. To serve, start with the hot rice then add the stir fried veggies and slices of cooked chicken. Pour over the hot peanut satay sauce and scatter over coriander if desired.

So that is going to wrap it up with this special food chicken satay with peanut sauce and mixed vegetable rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!