Barbecue Chicken
Barbecue Chicken

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, barbecue chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

In a small saucepan over medium heat, stir together the water, ketchup, brown sugar, vinegar, lemon juice, and Worcestershire sauce. Season with salt, mustard powder, and chili powder. Tender Barbecued Chicken After a long day at work, a slow-cooked meal is a great help. One of my family's favorites is this moist slow-simmered chicken.

Barbecue Chicken is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Barbecue Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have barbecue chicken using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Barbecue Chicken:
  1. Take 1 Kilo Chicken (choice of cuts)
  2. Take 1 teaspoon minced garlic
  3. Prepare 1 cup soysauce
  4. Take 1 cup lemon juice concentrate
  5. Get 1 cup banana catsup
  6. Prepare 5 grams cayene
  7. Take 5 grams paprika
  8. Take 1 cup sprite
  9. Take 1/2 cup sugar
  10. Prepare Salt and pepper

You can grill a chicken breast, but chicken thighs, legs, or wings are far better barbecued. Lift the lid, brush the chicken lightly with barbecue sauce and close the lid. While the chicken is roasting, heat canola oil in a saucepan over medium-low heat. Turn on broiler and continue to roast until chicken skin is blistered and crisp in spots,.

Steps to make Barbecue Chicken:
  1. Mix the marinade ingredients together in a bowl : Minced garlic, soy sauce, calamansi juice (or use lemon), banana catsup (or use tomato catsup), half of the soda, salt, black pepper,sugar, cayene, paprika.Leave ½ cup of the marinade plus the sugar, aside for the grilling glaze. Pour the rest of the marinade over the chicken. Keep in a non-reactive container. Cover with plastic wrap and refrigerate the chicken overnight.
  2. Pre-heat the outdoor barbecue grill to a medium high heat. Get ready with the grilling glaze set aside from the day before, add the sugar and remaining soda. Grill the barbecued chicken, about 20 minutes on each side. Total grilling time should take about 40 minutes. Baste the chicken barbecue every few minutes so that it gets moist and shiny.
  3. Serve and enjoy!

While the chicken is roasting, heat canola oil in a saucepan over medium-low heat. Turn on broiler and continue to roast until chicken skin is blistered and crisp in spots,. Sticky-sweet BBQ chicken is the quintessential summer dinner that shouldn't be limited to the lucky folks with backyard grills. The oven has the power to quickly turn chicken pieces into crispy, slightly charred BBQ goodness for a not-boring chicken dinner any time of year. Filipino-style Barbecue Chicken marinated in soy sauce, citrus juice, brown sugar, and fresh garlic is bursting with sweet and salty flavors you'll love!

So that is going to wrap this up for this exceptional food barbecue chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!