Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩
Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mom's lontong sayur aka padang 🍲 😍🇮🇩. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is something that I have loved my whole life.

Great recipe for Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩. Lontong pressed rice with mix veges cooked in spicy coconut cream which sauce is typical of Padang's flavour, of my mum's cooking. Mix veges of french beans or cabbage, some carrots & tomatoes, chayote or jackfruit, bean curd and boiled. Here is how you achieve it.

To begin with this recipe, we have to prepare a few ingredients. You can cook mom's lontong sayur aka padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:
  1. Take Rice cooker: to make pressed rice Lontong cake
  2. Prepare 435 g RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
  3. Get sugar, cook20',taste salt & sugar then mix; transfer into a pan
  4. Get rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
  5. Get or substitute with rice Ketupat cake(from the Asian supermarket)
  6. Get 500 g Shin beef/1kg chicken wash first,cut into small pieces
  7. Take 1.5 lt. boiled water from the kettle
  8. Get 200 g Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
  9. Prepare 6 boiled eggs:boil 6' in salted water then peeled under cold tap
  10. Take 500 g white Chayote peeled,cut into matchstick (see image), then
  11. Take sprinkle salt over the sticky oil of the coyote, then rinse
  12. Make ready (or substitute w/ jackfruit cut into bite pieces; see image)
  13. Get 250 g french beans, cut into 4cm pieces, steam cook 18' or
  14. Make ready 1/4 cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
  15. Make ready 2 carrots cut to matchsticks
  16. Prepare 2 fresh tomatoes cut into small cubed
  17. Take 4 cm fresh ginger
  18. Take 5 cm fresh galangal or 1 tsp galangal powder
  19. Make ready 4 cm fresh turmeric or 1 tsp turmeric powder
  20. Get 2 stalks lemongrass, crush at the white part, tied up on top
  21. Make ready 6 kaffir lime or lemon leaves
  22. Make ready 4 pcs bay leaves
  23. Take 5 candle nuts or 8 macadamia nuts
  24. Get 8 fresh red chilies for the paste(extra 4 red chillies to dice)
  25. Take 10 red shallots
  26. Prepare 7 cloves garlic
  27. Prepare 1 tbs round coriander or 1/2 tsp coriander powder
  28. Make ready 1/2 tsp ground nutmeg
  29. Take 1/4 tsp ground cinnamon
  30. Prepare 1/2 tsp ground kencur
  31. Make ready 700 ml coconut cream milk
  32. Prepare 1 tsp white pepper powder or 1 tbs black pepper grinded
  33. Get 2 tbs Java Coconut sugar that has dark brown colour
  34. Take or 2 tbs Palm sugar
  35. Prepare 3 cubes bouillon chicken or bouillon beef powder
  36. Prepare 2 tsp salt
  37. Take 3 tbs Rice Bran oil
  38. Make ready Ketupat cake (compressed rice) or Lontong rice cut into chunks
  39. Prepare Top dish:
  40. Prepare 1 med Onion chopped finely then fry in 2tbs oil untill darkbrown
  41. Take Kerupuk merah (cracker red chips)

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 step by step. Lontong sayur padang enak dan sedap. Menu sayur lontong biasa kita temukan di pedagang kaki lima yang sering lewat di depan rumah. Sayur lontong merupakan resep masakan tradisional yang sudah sering kita santap.

Instructions to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:
  1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
  2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
  3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
  5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙

Menu sayur lontong biasa kita temukan di pedagang kaki lima yang sering lewat di depan rumah. Sayur lontong merupakan resep masakan tradisional yang sudah sering kita santap. Namun demikian pada setiap daerah memiliki resep resep lontong sayur yang berbeda. Namun pada artikel kali ini admin resep masakan sederhana memiliki … Resep Lontong Sayur Padang dengan Kuah Berempah yang Lezat; Resep Lontong Sayur Padang dengan Kuah Berempah yang Lezat. Simpan ke bagian favorit Tersimpan di bagian favorit.

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