Crispy southern fried chicken breasts
Crispy southern fried chicken breasts

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crispy southern fried chicken breasts. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Our Collection Features Classic Southern Appetizers, Southern-Style Chicken & More. Jazz Up Your Favorite American Southern Recipes With A Little Help From Us. Add chicken thighs and legs and cook for several minutes. Add other chicken pieces being careful not to overcrowd skillet.

Crispy southern fried chicken breasts is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Crispy southern fried chicken breasts is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy southern fried chicken breasts using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crispy southern fried chicken breasts:
  1. Make ready boneless skinless chicken breast cut in half horizontally to thin them out (will make 4 total)
  2. Get zatatans fish fry (picture below)
  3. Get eggs
  4. Get the following:
  5. Take Cajun seasoning
  6. Make ready Onion powder
  7. Prepare Lemon pepper seasoning
  8. Make ready Garlic powder
  9. Prepare Oil for frying

The breasts will also be less prone to overcooking, as large chicken breasts tend to get golden and crispy on the outside before being fully cooked on the inside. Fry for a few short minutes on each side to create a crispy coating with tender meat inside. Quicker than your average fried chicken recipe, this Chicken Fried Chicken is manageable for weeknight meals. Pair with buttermilk biscuits, mashed potatoes, or green beans for a hearty dinner.

Instructions to make Crispy southern fried chicken breasts:
  1. Using a deep fryer, Heat oil to 375.
  2. Mix dry spices in with the fish fry
  3. After you thin the chicken, dip in egg then the zatatans mix and deep fry about 5-7 minutes until golden brown and crispy.

Quicker than your average fried chicken recipe, this Chicken Fried Chicken is manageable for weeknight meals. Pair with buttermilk biscuits, mashed potatoes, or green beans for a hearty dinner. If cooking in batches, remove the fried chicken pieces and place them on the cooling rack on the prepared pan, and tent loosely with foil. Serve with your favorite sides and enjoy. Maybe it's the simplicity of it.

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