Chicken 65 recipe
Chicken 65 recipe

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken 65 recipe. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken 65 recipe is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chicken 65 recipe is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chicken 65 recipe using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken 65 recipe:
  1. Get 500 gram breast chicken
  2. Make ready 1 full egg
  3. Make ready 1-2 tablespoons cornflour
  4. Get 1/2 teaspoon Red food colour
  5. Prepare 1 teaspoon Black pepper powder
  6. Prepare 1/2 teaspoon red chilli powder
  7. Make ready 1/2 teaspoon turmeric powder
  8. Get 1 teaspoon ginger garlic paste
  9. Get 1 1/2 teaspoon salt
  10. Make ready 1 tsp lemon juice
  11. Get as needed Curry leaves and green chillies for tossing
  12. Make ready 1 tablespoon curd
  13. Prepare as needed Oil for deep frying
  14. Take 1/2 tsp garam masala powder
  15. Prepare 1/2 teaspoon tandoori chicken powder
Instructions to make Chicken 65 recipe:
  1. Chop the chicken pieces in almost 2 inch size and then start marinateing it with all the dry spices with one egg, cornflour, ginger garlic paste, chilli, pepper, turmeric, salt, lemon juice, garam masala powder, tandoori powder.
  2. Now keep it for 30 minutes to one hour for marination
  3. Now deep fry in hot oil adding one by one in space to fry well and don’t stirr immediately it will stick to spoon let it fry for 3-4 minutes then slowly turn all of them let it cook for 2 minutes then remove all
  4. Once all of them are fried then take a pan add 1 tablespoon of oil and add handful of curry leaves& green chillies add some curd whisk well so that it won’t curdle then add some salt and pepper to it and mix 1/2 teaspoon of cornflour in water separately then add with curd again add a pinch of red food colour then add the fried chicken peices mix well
  5. Basically in topping we give a soft coating to chicken 65
  6. Once done with everything dish out and serve hot with chapati or rice with dal fry it’s a great combination.

So that is going to wrap this up with this exceptional food chicken 65 recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!