White Bbq Chicken Baked Potato
White Bbq Chicken Baked Potato

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, white bbq chicken baked potato. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Prick each potato all over with a fork. Slice the potatoes lengthwise three-quarters of the way through. White Bbq Chicken Baked Potato instructions. add chicken,butter,liquid smoke and enough water to cover the chicken in the crock pot.

White Bbq Chicken Baked Potato is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. White Bbq Chicken Baked Potato is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook white bbq chicken baked potato using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make White Bbq Chicken Baked Potato:
  1. Take 4 Chicken breast
  2. Make ready 6 dash liquid smoke
  3. Prepare 2 tbsp butter
  4. Make ready 6 large potatos
  5. Make ready 2 cup mayo
  6. Take 6 tbsp white vinager
  7. Prepare 6 tbsp lemon juice
  8. Get 4 tbsp white sugar
  9. Take 1/3 tsp crushed red pepper flakes
  10. Take 2 tsp onion powder
  11. Make ready 2 tsp garlic powder
  12. Get 1 tsp salt
  13. Make ready 2 tsp pepper

White Bbq Chicken Baked Potato is one of the most popular of current trending meals in the world. Combine the barbecue sauce, salad dressing, brown sugar, vinegar, Worcestershire sauce and, if desired, liquid smoke; pour over chicken. Wash potatoes and place them on a baking sheet. Cut potatoes into halves, then top with shredded BBQ chicken, cheddar cheese, sour cream and chives.

Instructions to make White Bbq Chicken Baked Potato:
  1. add chicken,butter,liquid smoke and enough water to cover the chicken in the crock pot. Cook on low for 6 hours high for 3. shred chicken when done, drain liquid from the crock pot and add the chick back into the pot to keep warm.
  2. wrap potatoes in foil and cook at 400 for about 1 1/2 hours or till potatoes are done.
  3. in a medium bowl mix Mayo, lemon juice, vinegar, sugar, and seasonings together. If you want you can mix this up ahead of time and put it in the fridge.
  4. when potatos are done cut open and top them with the chicken and white BBQ sauce. we also added cheese, tomatoes, onion and cilantro. But add whatever toppings you like: )

Wash potatoes and place them on a baking sheet. Cut potatoes into halves, then top with shredded BBQ chicken, cheddar cheese, sour cream and chives. Whisk together mayonnaise, white wine vinegar, pepper, mustard, salt, sugar, garlic, and horseradish. Pour remaining marinade over chicken and place baking dish in oven. Place chicken and BBQ sauce in large zipper bag.

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