Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, no name fried chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
No name fried chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. No name fried chicken is something that I have loved my whole life. They are nice and they look wonderful.
Lightly spray foil with vegetable spray. Fold the foil into a closed packet. Place foil packet directly on grill. I love this chicken, in fact it is the only fried chicken I eat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook no name fried chicken using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make No name fried chicken:
- Take fish sauce
- Prepare oyster sauce
- Take brown sugar
- Get Black pepper
- Get Garlic
- Take Ginger
- Get Dry chilies
- Make ready Celery
- Prepare Lemon
- Take Chicken drummets or wings up to u
Usually, oven-fried chicken is just breaded baked chicken. For a crispy, juicy chicken you will have to leave the skin on. What you will need to make the no breaded fried chicken thighs: Chicken thighs with the bone in. It is made without buttermilk but still has a perfect flaky golden crust, tender juicy meat, and couldn't be easier to make!
Instructions to make No name fried chicken:
- Prep all your ingredients as seen in the pictures below. I deep fry my drummets earlier,which I marinate it with sweet soy sauce(it is optional,u can no need marinate it,up to you). Heat your wok and cooking oil, fry ginger garlic black pepper and dry chilies until golden color and aroma come out.
- Then add in about half cup of water and sauces and sugar.here I’m using brown sugar.and squeeze abit of lemon juice.i used lemon juice because it taste fresher.
- Keep stir until the gravy get thickened and keep taste the gravy to check if it is up to your own liking.some like sweeter some prefer more sour,add whatever u feel u need according to your taste bud.once thick add in your fried chicken and celery.stir and mixed it.
- And walaaa it is done…happy try. I don’t use any corn flour or anything to make the gravy thick I just cook it until it become thick because sauces and sugar supposed make it naturally thicker.happy try
What you will need to make the no breaded fried chicken thighs: Chicken thighs with the bone in. It is made without buttermilk but still has a perfect flaky golden crust, tender juicy meat, and couldn't be easier to make! Serve it with a side of mashed potatoes and gravy, cornbread and green beans, corn, cole slaw, or collard greens for a good old southern meal. We've compiled a list of all our favorite funny chicken names to help you name your whole flock in a way that will make you chuckle every time you go to We've compiled a list of all our favorite funny chicken names to help you name your whole flock! Great recipe for No name fried chicken.
So that’s going to wrap it up for this special food no name fried chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
