Potato Chip Chicken Casserole
Potato Chip Chicken Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato chip chicken casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potato Chip Chicken Casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Potato Chip Chicken Casserole is something that I have loved my entire life.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. In a large bowl combine the chicken, rice, soup, mayonnaise, onion, celery, water chestnuts, lemon juice, water, salt and pepper. Cut cooked chicken into bite-size pieces. Mix chicken with remaining ingredients, except potato chips and paprika.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato chip chicken casserole using 17 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Potato Chip Chicken Casserole:
  1. Take -casserole—-
  2. Take large chicken breast, boneless skinless
  3. Get large red bell pepper
  4. Make ready salt
  5. Get cauliflower
  6. Take granulated garlic powder
  7. Take chopped parsley
  8. Prepare white pepper
  9. Prepare lemon juice
  10. Take —sour cream mixture——
  11. Make ready mayonnaise
  12. Get sour cream
  13. Prepare chopped chives
  14. Prepare -for frying—-
  15. Get vegetable oil
  16. Make ready –cheese—-
  17. Prepare extra sharp cheddar cheese

Start by combing rotisserie chicken, celery, onion, slivered almonds, salt, pepper, lemon juice, cheddar cheese and mayonnaise in a large mixing bowl. Spread the mixture evenly into a baking dish. Sprinkle with potato chips and bake until bubbly. Top with remaining herbs and paprika to serve.

Steps to make Potato Chip Chicken Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Cube the chicken into bite sized pieces
  3. Heat a pan and fry the chicken till done
  4. Move to a bowl and season with half the seasonings and stir.
  5. Add the cauliflower to the pan and brown it.
  6. Add red peppers to the cauliflower and season with the other half of seasonings. Mix well.
  7. In the bowl mix the mayonnaise, sour cream, and chives.
  8. Add the lemon juice, chicken, and cauliflower together
  9. Add the sour cream mixture and mix with chicken put in a deep 10 inch pan that is oven safe.
  10. Add cheese
  11. Top with potato chips.
  12. Bake in oven 20 minutes let rest 5 minutes and serve
  13. I hope you enjoy!

Sprinkle with potato chips and bake until bubbly. Top with remaining herbs and paprika to serve. Directions In a large resealable plastic bag, combine the potato chips, parsley, salt, paprika and onion powder. Brush chicken with mayonnaise; add chicken to the crumb mixture and shake to coat. In a bowl, mix cream of chicken soup, cooked chicken, partially cooked wide egg noodles, milk, frozen peas, drained and diced, drained pimentos.

So that is going to wrap it up with this exceptional food potato chip chicken casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!