Lemony Brown Butter Chicken
Lemony Brown Butter Chicken

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lemony brown butter chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Lemony Brown Butter Chicken is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Lemony Brown Butter Chicken is something that I’ve loved my entire life.

Here is how you achieve that. It's of Pepper, to taste per each breast. Lemony Brown Butter Chicken Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lemony brown butter chicken.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemony brown butter chicken using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemony Brown Butter Chicken:
  1. Get 4 boneless, skinless chicken breast
  2. Take 1.5 tsp lemon pepper seasoning per each breast
  3. Take Pepper, to taste per each breast
  4. Make ready 1 fresh lemon, 1/2 sliced, the other half juiced
  5. Make ready 2 tbs unsalted butter
  6. Take 2 tsp olive oil

Today, I'm gonna show you how to make a distinctive dish, lemony brown butter chicken. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. Add chicken, skin-side down, and sear both sides until golden brown.

Steps to make Lemony Brown Butter Chicken:
  1. Season chicken breast
  2. Preheat oven to 375⁰
  3. In a skillet add your butter and olive oil, once hot brown chicken and both sides on high heat (it's okay if it's not cooked through at this stage)
  4. Add your lemon juice and a slice of lemon on each breast
  5. Bake in oven for 20-25min then serve with your fave sides!

This time, I'm gonna make it a little bit unique. Add chicken, skin-side down, and sear both sides until golden brown. In a medium skillet add the butter and cook over medium high heat. Continue to whisk for a few minutes until the butter starts to become frothy and brown. Add in the chicken broth, garlic, and juice of one lemon.

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