Chicken STIR FRY
Chicken STIR FRY

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Chicken STIR FRY is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken STIR FRY is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken stir fry using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken STIR FRY:
  1. Take 1 whole chicken breast
  2. Make ready 1/4 cup cooking oil
  3. Prepare 1 small onion, chopped
  4. Prepare 1/2 cup Carrots, sliced
  5. Get 1/2 cup celery, sliced
  6. Get 1 cup cauliflower, cut
  7. Prepare 1 cup broccolli, cut
  8. Prepare 1 tsp garlic, minced
  9. Prepare 1 tbsp Lemon pepper
  10. Get 1 tbsp Chili Garlic sauce per skillet. (this hot sauce is optional)
  11. Take 4 oz Fresh mushrooms, sliced
  12. Prepare 3 tbsp soy sauce
  13. Prepare 1 tbsp worcestershire sauce
  14. Make ready 1 cup water

Remove from pan, slice into strips, set aside. Cook and stir until thickened and bubbly. Mix the soy sauce, sherry, brown sugar, cornstarch, and ginger in a small bowl. Pour about a third of the mixture over the chicken in a large bowl and toss with your hands; set aside.

Steps to make Chicken STIR FRY:
  1. Heat cooking oil on medium high and stir in onions first, then chicken allowing the chicken to cook. Add garlic once chicken is done.
  2. Sir in vegetables next adding celery and carrots first.
  3. Then stir in cauliflower and Broccolli.
  4. Season stir fry with lemon pepper before adding sliced mushrooms .
  5. Add soy sauce and worcestershire sauce to the cup of water, then pour over stir fry.
  6. Bring liquid in stir fry to a boil, then cover with lid, and turn burner down to warm/low for 10 minutes before serving.
  7. Stir in chili garlic sauce at this point if you want to spice it up. (Optional) Beware . . . It's HOT, but oh so good!
  8. Serve over a bed of rice ( white or brown) of your choice.

Mix the soy sauce, sherry, brown sugar, cornstarch, and ginger in a small bowl. Pour about a third of the mixture over the chicken in a large bowl and toss with your hands; set aside. Heat the peanut oil in a large cast-iron skillet or wok over high heat. Add remaining ingredients (chicken broth, soy sauce, honey, and toasted sesame oil, red pepper flakes) and whisk to combine. A chicken stir-fry is perfect for busy weeknights.

So that is going to wrap it up with this exceptional food chicken stir fry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!