Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted mediterranean chicken with lemon parmesan pasta. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roasted Mediterranean Chicken With Lemon Parmesan Pasta is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Roasted Mediterranean Chicken With Lemon Parmesan Pasta is something which I’ve loved my whole life.
Meanwhile, cook pasta according to the directions on the package. Grate lemon and place zest in a small bowl. Cut the lemon in half and squeeze the juice into the bowl and add Parmesan cheese, garlic powder, black pepper, and olive oil. Steps to make Roasted Mediterranean Chicken With Lemon Parmesan Pasta : Place chicken in a flat dish with a lid or in a large plastic bag.
To get started with this recipe, we must first prepare a few ingredients. You can have roasted mediterranean chicken with lemon parmesan pasta using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Mediterranean Chicken With Lemon Parmesan Pasta:
- Take 4 Boneless skinless chicken breasts
- Get 2 clove Minced Garlic
- Get 1/4 Red Onion, chopped
- Get 2 tsp Dried rosemary
- Take 1 tsp Oregano
- Take 1 tsp Thyme
- Make ready 1/2 cup EVOO
- Make ready 2 cup Lemons, juiced
- Prepare 1 lb Pasta
- Make ready 1 1/2 cup Shredded Parmesan cheese
- Get 1 tsp Garlic powder
- Get 2 1/2 tsp EVOO
- Prepare 5 Leaves of fresh basil
- Get 1 Parsley to garnish
- Take 1 Black pepper
Whisk together and cook over medium high heat until it starts to thicken. Remove from heat and add the pasta to coat in the sauce. Serve the chicken with the pasta and garnish with chopped fresh parsley if desired. Juicy garlic lemon chicken breasts cooked in creamy Parmesan sauce is an easy, delicious dinner recipe perfect served with pasta.
Steps to make Roasted Mediterranean Chicken With Lemon Parmesan Pasta:
- Place chicken in a flat dish with a lid or in a large plastic bag. Mix garlic cloves, 3/4 chopped onions, rosemary, oregano, thyme, and 1/4 cup lemon juice together is a small bowl. Pour marinade over chicken. Cover and let marinade for 4-12 hours. The longer, the better.
- Preheat oven to 450°F and place rack in the center of the oven. Transfer chicken and marinade to a shallow roasting pan pretty-side down. Cook for 15 minutes. Then, flip chicken over and cook for about 15-25 minutes more or until meat is completely cooked. Remove from oven and let chicken sit in juices 5 minutes before serving.
- Meanwhile, cook pasta according to the directions on the package. Grate lemon and place zest in a small bowl. Cut the lemon in half and squeeze the juice into the bowl and add Parmesan cheese, garlic powder, black pepper, and olive oil. This will create a pesto of sorts.
- Remove pasta from heat and set aside a bit of pasta water for thinning. Drain your noodles. Place pasta back in pot. Add a few tablespoons pasta water and your pesto mixture. Stir until pasta is coated. You can add more water if you need to. Toss in your basil.
- To serve, create a pile of lemony pasta and set your chicken breast on top. Garnish with parsley.
Serve the chicken with the pasta and garnish with chopped fresh parsley if desired. Juicy garlic lemon chicken breasts cooked in creamy Parmesan sauce is an easy, delicious dinner recipe perfect served with pasta. How to make creamy lemon chicken. Chicken breasts cook quickly but chicken thighs can also be used. Cooking time will need to be adjusted though.
So that’s going to wrap it up with this exceptional food roasted mediterranean chicken with lemon parmesan pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!