Lemon chicken
Lemon chicken

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lemon chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Enjoy This Easy Chicken Dish By Combining Lemon & Pepper Seasoning For A Delicious Taste. This Recipe Combines Two Of McCormick's Most Popular Flavors For The Ultimate Chicken. Read Customer Reviews & Find Best Sellers. Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon.

Lemon chicken is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Lemon chicken is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon chicken using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lemon chicken:
  1. Make ready chicken breasts
  2. Make ready lemon juice
  3. Make ready lemon zest
  4. Get minced garlic
  5. Prepare olive oil
  6. Get oregano
  7. Get thyme leaves
  8. Prepare salt
  9. Take ground black pepper
  10. Take lemon slices

Coat the chunked chicken lightly in flour, seasoned with a little salt. Heat a large skillet or a wok-shaped nonstick pan over high heat. Transfer chicken to a serving platter, and keep warm. Chicken breasts are marinated in a mixture of lemon juice and spices before roasting in a pool of the flavorful marinade.

Steps to make Lemon chicken:
  1. Keep the oven in 400°F
  2. Switch on the heat and keep a pan on it. Add olive oil in the pan. Add the minced garlic
  3. Before it turns brown remove it from the stove top(2 minutes)
  4. Add lemon zest, lemon juice, thyme, oregano and a little salt to this sauce
  5. Throw this sauce to the baking dish. Add the chicken breasts to it. Rub the chicken in the sauce. Dash the salt and ground black pepper on the chicken
  6. Tuck the lemon slices into the chicken
  7. Put this dish in the oven for 30 minutes

Transfer chicken to a serving platter, and keep warm. Chicken breasts are marinated in a mixture of lemon juice and spices before roasting in a pool of the flavorful marinade. This is a simple recipe with big flavor. "I made these with chicken thighs instead of breasts (since that's what we had), and it was delicious! Chicken Piccata with Lemon Sauce Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. —Susan Pursell, Fountain Valley, California Lemon is acidic and helps balance the stronger flavor of the dark meat in thighs and legs, and the fat from the chicken skin.

So that’s going to wrap it up for this special food lemon chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!