Lemon Garlic Zucchini Chicken
Lemon Garlic Zucchini Chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lemon garlic zucchini chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Garlic Zucchini Chicken is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Lemon Garlic Zucchini Chicken is something that I’ve loved my whole life.

Using the same skillet that the chicken was cooked in, add the remaining olive oil and garlic over low-medium heat. Remove zucchini noodles from heat, and add lemon juice. This is a low carb, keto friendly meal that can be made ahead of time for your weekly meal prep. This meal is easy and flavorful.

To begin with this recipe, we have to first prepare a few ingredients. You can have lemon garlic zucchini chicken using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemon Garlic Zucchini Chicken:
  1. Make ready Marination
  2. Get chicken breast
  3. Take lemon
  4. Prepare garlic cloves
  5. Get olive oil
  6. Get Instant Pot cooking
  7. Prepare zucchini
  8. Get red onion
  9. Prepare bell peppers
  10. Make ready lemon
  11. Make ready sugar
  12. Prepare Salt and pepper to flavor

Remove from heat and stir in oregano and lemon zest. Spoon garlic oil over. garlic infused oil) and grated lemon zest. It also does NOT call for flour. I mix the Garlic herb bread crumbs, parmesan cheese , lemon zest & garlic together.

Instructions to make Lemon Garlic Zucchini Chicken:
  1. Cut chicken breasts into small cubes. Marinate it with olive oil, lemon juice and garlic overnight.
  2. Turn on the “sauté” function on instant pot and cook the marinated chicken till chickens turn white.
  3. Cut all the vegetables into small pieces and slice the lemon.
  4. Put all the vegetables in the instant pot and high pressure cook for 3 minutes.
  5. Add sugar, salt and pepper into the instant pot to flavor.
  6. Delicious food ready to serve.

It also does NOT call for flour. I mix the Garlic herb bread crumbs, parmesan cheese , lemon zest & garlic together. Comes out wonderful== bread crumb mixture stays on. Juicy, crisp chicken infused with lemon, garlic and herbs, baked in the same pan as crispy potatoes, charred peppers (capsicums), zucchini and onion. A complete meal in a pan ready in less than an hour!

So that is going to wrap it up with this special food lemon garlic zucchini chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!