Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried lemon chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Lemon fried chicken is a simple, budget friendly recipe that anyone can make. It works great with fries as well as mashed and boiled potatoes but my favorite way to serve this recipe is next to a big, healthy bowl of salad. Some might even choose to make a dip, sauce, homemade mayonnaise or serve it with a dollop of sour cream.
Fried Lemon Chicken is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Fried Lemon Chicken is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have fried lemon chicken using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Lemon Chicken:
- Prepare 1 cup Vegetable oil
- Make ready 1 lb Boneless skinless chicken breast fillets
- Get 2 Zest from lemons
- Prepare 1 Salt and pepper
- Make ready 1 tbsp Italian seasoning
- Make ready 1 cup Flour
- Get 2 Eggs beaten
Add the chicken fillets to the pan and fry them in remaining olive oil on high heat until cooked through. Add the fried onion,crushed garlic and sprinkle over some seasalt. Pour in the lemonjuice and toss everything together with the chopped parsley. Cook for another minute then serve.
Steps to make Fried Lemon Chicken:
- Heat vegetable oil in a large skillet over medium high heat.
- In a large bowl, combine bread crumbs, Italian seasoning and lemon zest; set aside.
- Season chicken with salt and pepper, to taste. Working one at a time, dip chicken in flour, dip into eggs, then dip in bread crumbs mixture, pressing to coat.(put the items in order to make things easier. I also use tongs to dip the chicken it gets a little messy on the fingers)
- Working in batches, add chicken to the skillet, 2 or 3 at a time, and cook until evenly golden and crispy, about 3-4 minutes on each side. Transfer to a paper towel-lined plate.
- Serve immediately, garnished with lemon or lemon zest, if desired
Pour in the lemonjuice and toss everything together with the chopped parsley. Cook for another minute then serve. As soon as the oil is fully heated, deep-fry the chicken until golden brown. Transfer the chicken out to a dish lined with paper towels to sock up the excess oil. Add all the ingredients in the Sauce into a small sauce pan and bring it to a quick boil.
So that’s going to wrap it up for this exceptional food fried lemon chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
