Baked Lemon Chicken
Baked Lemon Chicken

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked lemon chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Lemon Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked Lemon Chicken is something which I’ve loved my whole life.

This tender Baked Lemon Chicken is full of amazing flavors and one of my family's favorite recipes. It's an easy, tangy baked chicken recipe that's perfect for summer! The final step is to add a little chopped fresh parsley and lemon slices. This baked lemon chicken is best served over rice, mashed potatoes or pasta.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked lemon chicken using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Lemon Chicken:
  1. Get 3 tbs olive oil
  2. Make ready 2 tbs lemon juice
  3. Take 1 garlic clove, minced
  4. Prepare 1/2 tsp salt
  5. Prepare 1/4 tsp pepper
  6. Prepare Panko crumbs + mixture of cayenne pepper, paprika, italian seasoning
  7. Get 4 (4 oz) chicken breast halves

Cover baking dish with aluminum foil and cut a few slits in foil to vent. Season the chicken with salt and pepper. Dredge in the flour and pat off the excess. In a shallow bowl, combine flour and pepper; dredge the chicken.

Steps to make Baked Lemon Chicken:
  1. Preheat oven to 350 degrees
  2. In a shallow dish, combine the olive oil, lemon juice (+ lemon zest), garlic, sal and pepper. Place panko mixture in another dish. Dip chicken in oil mixture, then coat with crumbs.
  3. Place in a greased cookie sheet. Drizzle with remaining olive oil mixture. Bake, uncovered for 25-30 minutes or until juices run clear.

Dredge in the flour and pat off the excess. In a shallow bowl, combine flour and pepper; dredge the chicken. Mix butter, lemon juice, paprika, oregano, garlic salt, salt, and pepper together in a bowl or resealable bag. Use chicken thighs or chicken breasts to make this one-pot paleo and keto lemon chicken dish. Guaranteed to become a family favourite!

So that is going to wrap this up for this special food baked lemon chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!