Spicy Boti Samosa Skewers
Spicy Boti Samosa Skewers

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, spicy boti samosa skewers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Boti Samosa Skewers is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Spicy Boti Samosa Skewers is something that I have loved my entire life.

Cut into long strips,take one strip,place one chicken boneless cube and roll it then thread into skewers. In wok,heat cooking oil and fry skewers on low flame until golden brown. A new and unique spicy boti samosa skewers recipe for you. Filling: Open grill and transfer skewers to hot side.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy boti samosa skewers using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spicy Boti Samosa Skewers:
  1. Take 2 Chicken fillets
  2. Make ready 2 tbs Lemon juice
  3. Get 1 tbs Hari mirch (Green chilli) chopped
  4. Get 1/2 tsp Chaat masala
  5. Take Lal mirch powder (Red chilli powder) ½ tsp or to taste
  6. Make ready 1/2 tsp Garam masala powder
  7. Make ready 1/2 tsp Haldee powder (Turmeric powder)
  8. Prepare 1/2 tsp Kali mirch powder (Black pepper powder)
  9. Prepare Namak (Salt) 1 tsp or to taste
  10. Make ready 2 tbs Hara dhania (Fresh coriander) chopped
  11. Prepare 2 Cups Maida (All-purpose flour) sifted
  12. Take 1 tsp Namak (Salt)
  13. Prepare 2 tbs Ghee
  14. Prepare Pani (Water) ½ Cup or as required
  15. Prepare Cooking oil for frying

If you are an ardent fan of Lucknowi cuisine, you have to try this Boti Kebab recipe. This appetiser kebab recipe is prepared with cubed mutton pieces, which are marinated well in papaya paste, green chilli paste and garlic paste. Cut beef undercut into pieces and hammer with the help of kitchen hammer. In bowl,add beef pasanday,ginger garlic paste,red chilli powder,poppy seeds powder,coriander powder,cumin powder,turmeric powder,garam masala powder,salt,chickpeas powder,raw papaya paste and mix well.

Instructions to make Spicy Boti Samosa Skewers:
  1. Cut chicken into cubes and take out in a bowl.
  2. Add lemon juice,green chilli,chaat masala,red chilli powder,garam masala powder,turmeric powder,black pepper powder,salt,fresh coriander,mix well and marinate for 45 minutes.
  3. In bowl,add all-purpose flour,salt and mix. Add ghee and mix well until crumbled. Gradually add water and knead until dough is formed.
  4. Cover and let it rest for 15 minutes. Knead dough again and divide into two equal parts.
  5. Take a dough,sprinkle flour and roll out with the help of rolling pin.
  6. Cut into long strips,take one strip,place one chicken boneless cube and roll it then thread into skewers.
  7. In wok,heat cooking oil and fry skewers on low flame until golden brown.
  8. Serve hot and enjoy !

Cut beef undercut into pieces and hammer with the help of kitchen hammer. In bowl,add beef pasanday,ginger garlic paste,red chilli powder,poppy seeds powder,coriander powder,cumin powder,turmeric powder,garam masala powder,salt,chickpeas powder,raw papaya paste and mix well. The family who owns it has tons of years of experience, so the food is delicious. Actually the kabobs were fantastic and the chicken boti roll could have been really superb with a tasty condiment sauce. Mcdonald's Travis Scott Meal & Spicy Chicken McNuggets Review.

So that’s going to wrap it up with this special food spicy boti samosa skewers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!