Roses samosa
Roses samosa

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, roses samosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Roses samosa is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Roses samosa is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have roses samosa using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roses samosa:
  1. Prepare Ingredients for dough
  2. Get I and 1/2 maida
  3. Get zeera
  4. Get Salt as per your taste
  5. Get ghee
  6. Prepare oil
  7. Prepare Water as required
  8. Get Ingredients for fillings
  9. Get boiled mashed potatoes
  10. Make ready chopped carrot
  11. Take chopped spring onion
  12. Prepare mashed peas
  13. Get Salt as per your taste
  14. Get chicken powder
  15. Get red chilli flakes
  16. Take black pepper
  17. Get Zeera
  18. Get lemon juice
Instructions to make Roses samosa:
  1. Maida mea jeera salt,ghee and oil ko add Kar ke achi tarah Knead Kar ke dough ready Kar Lein aur cover Kar ke 1 hour ke leay rakh dein
  2. Ab boiled mashed potatoes, chopped carrot,chopped spring onion, boiled mashed matar,salt,chicken powder, red chilli flakes, black pepper zeera,lemon juice shamil karke filling ready kar lein
  3. Ab maida ki balls bana Kar ready Karen.ab roller pin sey bail Kar unko round medium size ke cutter se cut kar key round petals ready Kar Lein. Agar round size me koi cutter nahi tou aap kisi bottle key cap se bhi cutting Kar sakty hai.ab sary roses petals ko di gai pic ki madad sey ik dosray pe rakhen aur opar filling dal Lein thodi thodi si
  4. Ab Jo filling rakhi gai hai in petals me Jo opar ki side pe halka sa Pani laga Kar close Kar ke band karden aap di gai tasweer ki madad se daikh Kar press Karen aur ready Kar Lein
  5. Ab isko nechay se opar ki taraf fold karna start karden aur last me andar ki taraf halka sa Pani laga Kar press Karen ta key apas me paste hojean Patels.warna fry karty hueay roses samosa khul Kar kharab ho sakty hai
  6. Ab oil ko garam Karen aur golden hony Take fry Karen aur green chutney ke sath serve Karen :)

So that is going to wrap this up with this exceptional food roses samosa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!