Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy fried chicken drumstick. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Once your chicken is well coated with the spiced flour, grease a baking pan with olive oil or butter and place the chicken on it. Fry these battered chicken legs preheated oil in it. Perfect for filling your fried chicken fix without the hot, smelly grease, our Crispy Oven-fried Drumsticks is a baked fried chicken recipe with a satisfyingly crunchy texture. Coat meat with a mixture of crushed cornflakes, Parmesan cheese, salt, and pepper before dunking each drumstick in buttermilk and covering in a crunchy outer layer again.
Crispy Fried Chicken Drumstick is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Crispy Fried Chicken Drumstick is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have crispy fried chicken drumstick using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Fried Chicken Drumstick:
- Make ready For Chicken marination:
- Make ready 4-5 Chicken drumsticks
- Take 2 tbsp ginger garlic paste
- Make ready 1 tsp Kashmiri red chilli powder
- Make ready 1 tsp chicken tandoori powder
- Prepare 2 tbsp lemon juice
- Take 1 tsp black pepper powder
- Make ready as needed Salt
- Get Pinch red food colour
- Make ready 1 tsp oil
- Take 1 tsp coriander powder
- Make ready For deep dry:
- Take as needed Oil
- Prepare 1 egg beated
- Prepare 1 bowl crushed corn flakes
Place the chicken leg back into the flour mixture and cover it again in flour. Once oil is hot and ready for frying, place chicken leg into the oil for frying. Put in as many chicken pieces as the skillet can hold. Brown the chicken in HOT oil on both sides.
Instructions to make Crispy Fried Chicken Drumstick:
- Take a bowl, take chicken leg piece and give a small slits around 4-5 into it. Now take a bowl add ginger garlic paste, red chilli powder, salt, garam masala powder, black pepper powder, lemon juice, salt and mix it and apply it on chicken leg piece and keep in it a refrigerator for 3-4 hours.
- Take a kadhai add oil once get heat. Take a egg in a bowl beat it add salt and Black pepper powder and mix it.
- Take chicken leg piece deep it into egg and roll over crushed corn flakes and place it into the oil. Deep fry till it get cooked.Turn the pieces all the sides till it get cooked all sides till it get golden brown in colour.
- Once cooked take it in a tissue paper and sprinkle chaat masala into it. Serve with onion salad and lemon.So here side dish is ready to serve.Serve Hot!!
Put in as many chicken pieces as the skillet can hold. Brown the chicken in HOT oil on both sides. Remove cover, raise heat again and continue to fry until crispy. Heat a cast iron skillet or heavy-bottomed pan until hot but not smoking and add the oil to the skillet. Then, add the drumsticks in one by one.
So that’s going to wrap it up with this exceptional food crispy fried chicken drumstick recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!