Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon pepper chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Lemon pepper chicken is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lemon pepper chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook lemon pepper chicken using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Lemon pepper chicken:
- Prepare 1 lemon
- Get 1 1/2 cup ground black pepper
- Get 1 1/3 cup salt
- Get 1 3/4 cup lime juice
- Get 1 packages thawed chicken legs and thighs
- Get 1 medium cutting board
- Take 1 medium knife
- Make ready 1 medium baking pan
The best way to make homemade Lemon Pepper Chicken is with lemon zest (no juice!), black pepper, garlic and olive oil. Make this with any cut of chicken you want, grill it, bake it or sear it. So simple and easy to make, you can make this tonight! In the same skillet, combine the green onion, lemon juice, sherry, Worcestershire sauce, mustard, lemon-pepper and remaining butter.
Instructions to make Lemon pepper chicken:
- Step 1: open package of chicken legs and thighs and rinse under cold water for a minute.
- Step 2: Preheat oven to 400Ā° degrees
- Step 3: Put rinse chicken on a baking pan
- Step 4: Take your lemon and cut off each end. After that then cut them into circle pieces.
- Step 5: After cutting lemon up set aside for a couple of seconds. Take your ground pepper and sprinkle it over your chicken
- Step 6: After your ground pepper is on then add your lemon circles on top of chicken evenly spread around.
- Step 7: Add your lime juice and pour it evenly around and sprinkle your salt on.
- Step 8: After you do steps 1to 7 check oven and place baking pan with chicken in.
- Step 9: Chicken should bake for about a 30 mins and then check it to see if it's done. If chicken is not done then cook until it gets to your liking.
So simple and easy to make, you can make this tonight! In the same skillet, combine the green onion, lemon juice, sherry, Worcestershire sauce, mustard, lemon-pepper and remaining butter. Toss chicken breasts in the flour mixture until fully coated. Slice remaining lemon into thin rounds. This lemon pepper chicken has a light breading on it, which comes out a deep golden brown when sauteed in a little olive oil.
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