Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vickys tasty baked chicken parcels, gf df ef sf nf. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vickys Tasty Baked Chicken Parcels, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland These are great for both indoor and outdoor meals when you don't want to have to do a lot of cleaning up afterwards. Set the parcel on a paper plate for support then just throw it all away when you're done! These are great for both indoor and outdoor meals when you don't want to have to do a lot of cleaning up afterwards. See recipes for Vickys Garlic, Lemon & Herb Chicken, GF DF EF SF NF too.
Vickys Tasty Baked Chicken Parcels, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Vickys Tasty Baked Chicken Parcels, GF DF EF SF NF is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook vickys tasty baked chicken parcels, gf df ef sf nf using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Vickys Tasty Baked Chicken Parcels, GF DF EF SF NF:
- Get 4 chicken leg & thigh joints
- Make ready 1 pinch salt & pepper to taste
- Get 1 tbsp worcestershire sauce (see my profile for a gf recipe)
- Make ready 1 onion, peeled & sliced
- Prepare 50 grams mushrooms, sliced
- Make ready 1 clove garlic, finely chopped
- Take 1 tbsp lemon juice
- Get 50 grams sunflower spread / butter, cubed
- Make ready 1 pinch chopped rosemary
Ingredients of Vickys Sweet Garlic Chicken, GF DF EF SF NF. Ingredients of Vickys Baked Teriyaki Chicken GF DF EF SF NF. Put the bacon on the tray and sprinkle a heaped tablespoon of brown sugar evenly over each slice. Vickys Mulligatawny Soup, GF DF EF SF NF This is such a tasty soup and you can add lots of extras to it - chicken, rice, more vegetables etc.
Steps to make Vickys Tasty Baked Chicken Parcels, GF DF EF SF NF:
- Preheat the oven to gas 6 / 200C / 400°F
- Cut 4 pieces of foil, big enough to hold each chicken joint and be able to fold over and cover it
- Sprinkle each piece of chicken with salt, pepper and a little worcestershire sauce
- Top each with the sliced onion, mushrooms and garlic
- Add a little lemon juice, some of the butter and the rosemary to each then close the parcels by folding the edges in towards the middle. Don't close them too tightly, give the chicken a little room inside
- Cook for 35 minutes, then open the foil, baste with the juices and cook a further 10 minutes to brown the chicken
- Baste again and serve in the foil if desired
- These are great done on the BBQ grill too, ideal for outdoor eating, the kids love to use their hands and a paper plate! Just pop the parcels on the grill over indirect heat and close the lid
- You can add more vegetables to the foil parcels to make a more substantial meal for an al fresco supper or even camping. Try adding a sliced potato, half a carrot, slicd bell pepper and some cut string beans underneath the chicken in each parcel. Season the veg before putting the chicken on top, then season the chicken too
- Change the seasonings you use too. Balsamic vinegar instead of worcestershire sauce, taco seasoning in place of salt & pepper, a dash of white wine, anything you want!
Put the bacon on the tray and sprinkle a heaped tablespoon of brown sugar evenly over each slice. Vickys Mulligatawny Soup, GF DF EF SF NF This is such a tasty soup and you can add lots of extras to it - chicken, rice, more vegetables etc. Great recipe for Vickys Spooky Stuffed Halloween Peppers, GF DF EF SF NF. Vickys Mulligatawny Soup, GF DF EF SF NF - This recipe is best for when you have no idea what to cook. Here is how you cook that.
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