Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, no name fried chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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No name fried chicken is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. No name fried chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook no name fried chicken using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make No name fried chicken:
- Take 1 tablespoon fish sauce
- Get 1 tablespoon oyster sauce
- Prepare 1 1/2 tablespoon brown sugar
- Prepare Black pepper
- Get Garlic
- Take Ginger
- Get Dry chilies
- Prepare Celery
- Get Lemon
- Prepare Chicken drummets or wings up to u
Place foil packet directly on grill. Since grill brands vary, cooking times may need to be adjusted. My older brother and I argue all the time about this dish, he says it was breaded,I KNOW it wasn't. The fried chicken chain had a simple reason to change their name—and it's not what you've probably heard.
Instructions to make No name fried chicken:
- Prep all your ingredients as seen in the pictures below. I deep fry my drummets earlier,which I marinate it with sweet soy sauce(it is optional,u can no need marinate it,up to you). Heat your wok and cooking oil, fry ginger garlic black pepper and dry chilies until golden color and aroma come out.
- Then add in about half cup of water and sauces and sugar.here I’m using brown sugar.and squeeze abit of lemon juice.i used lemon juice because it taste fresher.
- Keep stir until the gravy get thickened and keep taste the gravy to check if it is up to your own liking.some like sweeter some prefer more sour,add whatever u feel u need according to your taste bud.once thick add in your fried chicken and celery.stir and mixed it.
- And walaaa it is done…happy try. I don’t use any corn flour or anything to make the gravy thick I just cook it until it become thick because sauces and sugar supposed make it naturally thicker.happy try
My older brother and I argue all the time about this dish, he says it was breaded,I KNOW it wasn't. The fried chicken chain had a simple reason to change their name—and it's not what you've probably heard. It's no secret that KFC sells addictive fried chicken to the masses cooked with a special. For a crispy, juicy chicken you will have to leave the skin on. What you will need to make the no breaded fried chicken thighs: Chicken thighs with the bone in.
So that is going to wrap it up with this special food no name fried chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
