Malay Chicken Korma (Gulai Putih)
Malay Chicken Korma (Gulai Putih)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, malay chicken korma (gulai putih). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

When ready, heat the cooking oil in a wok on high heat. Malay Chicken Korma (Gulai Putih) Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, malay chicken korma (gulai putih). This time, I'm gonna make it a little bit unique.

Malay Chicken Korma (Gulai Putih) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Malay Chicken Korma (Gulai Putih) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have malay chicken korma (gulai putih) using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Malay Chicken Korma (Gulai Putih):
  1. Make ready 350 g Chicken Meat (skinless, boneless)
  2. Make ready Kurma Powder recipe;
  3. Prepare 2 tsp Cumin Powder
  4. Take 2 tsp Coriander Powder
  5. Prepare 2 tsp Fennel Powder
  6. Prepare 2 tsp White Pepper
  7. Prepare The 4 Sekawan Spice Mix (See Note)
  8. Prepare 1 stick Cinnamon
  9. Take 2 pc Star Anise
  10. Make ready 3 pods Cardamom
  11. Prepare 4 pc Cloves
  12. Make ready Other Ingredients;
  13. Prepare 1 pc Nutmeg (pounded) or 1-2 pinches of nutmeg powder
  14. Get 2 pc Candle Nuts (pounded)
  15. Prepare 1 cup Coconut Milk
  16. Prepare 1 Tbsp Palm Sugar
  17. Take 40 g (4 cloves) Shallots
  18. Make ready 20 g (3 cloves) Garlic
  19. Get 20 g (1.5 cm) Ginger
  20. Prepare 1 pc Lime (juice squeezed)
  21. Prepare 3 pc Green Chillies (sliced)
  22. Make ready 3 Tbsp Cooking Oil
  23. Prepare 1 tsp Salt (marinade)
  24. Prepare as needed Salt (season)

Gulai is a type of food containing rich, spicy and succulent curry -like sauce commonly found in Indonesia, Malaysia and Singapore. The main ingredients of this dish are usually poultry, goat meat, beef, mutton, various kinds of offal, fish and seafood, as well as vegetables such as cassava leaves, unripe jackfruit and banana stem. Yellow Spices Chicken Kung Pao Chicken Malay Chicken Korma Gulai Putih Chicken Green Chili And Green Tomato Student Meal Chicken Curry Bbq Baked Chicken Garlic Chicken In Hoisin Sauce and more. See recipes for Sop Teh Bawang Putih, Bihun Goreng Putih too.

Steps to make Malay Chicken Korma (Gulai Putih):
  1. Marinade the chicken with 1 tsp salt and half the Kurma powder for 30 minutes.
  2. When ready, heat the cooking oil in a wok on high heat. Then, fry the 4 Sekawan spice mix with shallots, ginger and garlic until fragrant. Then add the remaining Kurma powder and fry it for another 10 seconds.
  3. Add the chicken and fry it until both sides are brown. Then add coconut milk, half the green chillies, palm sugar, nutmeg, candle nuts and mix well. Bring it to a boil and then turn the heat down to low heat.
  4. Cover with a lid and let everything cook for 10 minutes or until the sauce thickens. Check and stir every 3 minutes and season with extra salt if necessary. When sauce has thicken, pour in the juice and serve it in a serving plate and garnish with the remaining green chillies.
  5. NOTE; the 4 sekawan (The Four Friends) is a well known spice blend in Malay. Sometimes it's known as 3 Sekawan (The 3 Amigos minus the Cloves).

Yellow Spices Chicken Kung Pao Chicken Malay Chicken Korma Gulai Putih Chicken Green Chili And Green Tomato Student Meal Chicken Curry Bbq Baked Chicken Garlic Chicken In Hoisin Sauce and more. See recipes for Sop Teh Bawang Putih, Bihun Goreng Putih too. The fried chicken comes in two varieties - regular or kampong. Most of the folks went for the regular so I followed suit, adding more fried flour bits to amp to the crunch factor. Nothing mind-blowing but definitely one of the better Malay-style fried chickens around.

So that’s going to wrap this up with this exceptional food malay chicken korma (gulai putih) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!