Crispy Lemon Chicken
Crispy Lemon Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crispy lemon chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Then dip chicken into the breadcrumbs. Place chicken onto the lightly oiled griddle, and repeat the process with the remaining chicken.

Crispy Lemon Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Crispy Lemon Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have crispy lemon chicken using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy Lemon Chicken:
  1. Make ready Chicken thigh / breast
  2. Make ready Marinade Ingredients A
  3. Make ready 1/2 tbsp custard powder
  4. Take 2 tbsp corn flour
  5. Prepare 2 tbsp water
  6. Prepare 1 tbsp Shaoxing wine
  7. Make ready 1 beaten egg
  8. Get 1/2 tsp salt
  9. Prepare 1/2 tsp black pepper
  10. Make ready 1/4 tsp sugar
  11. Prepare Crispy Batter
  12. Make ready 250 g plain flour
  13. Prepare 1 tbsp corn flour
  14. Prepare 1 tsp baking powder
  15. Take 1/2 tsp salt
  16. Take 1 tbsp oil
  17. Make ready 1/2 cup water
  18. Prepare Lemon Sauce
  19. Take 2 tsp custard powder
  20. Make ready Squeeze half lemon juice
  21. Make ready 1 tbsp sugar
  22. Make ready 1 tbsp honey
  23. Prepare 1/2 cup water
  24. Get Cornstarch solution

Once the oil is hot, add the chicken and fry on medium-high heat until crispy and golden. Remove chicken from the pan, save one tablespoon of oil and discard the rest. Cornflour is the significant component of the dry coating mix for the chicken. Cornflour can create a crispy crust, which will stay crisp even after drizzle with the lemon sauce.

Instructions to make Crispy Lemon Chicken:
  1. Marinate chicken for 2 hours.
  2. Mixed well crispy batter ingredients. Coat chicken with crispy batter.
  3. Heat oil in wok and fry chicken on low heat for 10 minutes. Dish out the chicken. Set to high heat and briefly deep fry the chicken again to expel excess oil and make it crispy.
  4. Heat up lemon sauce mixture and thicken sauce with corn starch solution. Pour the thicken sauce onto the fried chicken. Decorate the plate with lemon slices and serve.

Cornflour is the significant component of the dry coating mix for the chicken. Cornflour can create a crispy crust, which will stay crisp even after drizzle with the lemon sauce. Plain flour is used as part of the dry coating mix together with the corn flour. Plain flour alone will not create a coating that stays crispy for a long time. You'll start by coating the chicken in the lemon zest oil, then breading it in the mixture of flour/panko/seasoning.

So that’s going to wrap this up for this exceptional food crispy lemon chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!