Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken spaghetti bake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chicken Spaghetti Bake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Spaghetti Bake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chicken spaghetti bake using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Spaghetti Bake:
- Get 4 chicken breasts
- Take 1 olive oil
- Make ready 2 tsp lemon thyme
- Get 2 tsp garlic powder
- Take 1 dash salt
- Prepare 1 dash pepper
- Make ready 1 tsp turmeric
- Get 1 tsp paprika
- Prepare 1 box spaghetti noodles
- Make ready 2 can cream soup, I use 1 chicken and 1 mushroom you can use whatever you prefer
- Make ready above spices to be added as desired to soup mix
- Prepare 1/2 cup water
- Make ready 1 1/2 cup vegetables (I used frozen mixed)
Drain spaghetti; stir into chicken mixture. Now dump the spaghetti pieces into the boiling chicken broth to cook. Allow the spaghetti to cook for several minutes, until very al dente (or, until it still has a nice "bite" to it.) You do NOT want to overcook the spaghetti, as you'll be baking the dish again later. When it's ready, drain the spaghetti and set aside.
Steps to make Chicken Spaghetti Bake:
- Drizzle chicken with olive oil, sprinkle with spices and bake until done
- Cook noodles for half of the time indicated on box (box days cook 15 minutes you will cook for 7).
- Cut up chicken, mix with spaghetti noodles, soup, water,vegetables and spices, as much or as little spice as you like, use same spices used on chicken. I use a half measure of each (ex. 1 tsp lemon thyme, 1 tsp garlic powder ….) Bake at 350 for 30 minutes
Allow the spaghetti to cook for several minutes, until very al dente (or, until it still has a nice "bite" to it.) You do NOT want to overcook the spaghetti, as you'll be baking the dish again later. When it's ready, drain the spaghetti and set aside. Season with salt and pepper to taste and mix all together. Cook spaghetti in a large pot of salted boiling water according to package instructions for al dente (almost tender, but still with a little bite). Drain and return to the pot.
So that is going to wrap it up for this exceptional food chicken spaghetti bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!