Creamy lemon chicken
Creamy lemon chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, creamy lemon chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy lemon chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Creamy lemon chicken is something which I have loved my whole life.

Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Cream and lemon is a luscious combination and is stellar served over crispy chicken! It's super easy and fast to make, and the sauce is absolutely to die for.

To begin with this recipe, we must first prepare a few components. You can have creamy lemon chicken using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy lemon chicken:
  1. Make ready 1 cooking spray
  2. Prepare 4 skinless, boneless chicken breast
  3. Get 1 tbsp garlic salt
  4. Make ready ground black pepper
  5. Prepare 1 can 10 3/4 oz. cream of chicken soup
  6. Take 1/2 cup cream of mushroom soup (optional)
  7. Take 1 tsp dried parsley flakes
  8. Make ready 1 tbsp fresh lemon juice
  9. Take 1/2 tsp paprika
  10. Prepare 1/4 cup chopped red or green pepper or both
  11. Make ready 1/2 tsp red pepper flakes (optional)
  12. Take 2 tbsp water
  13. Get 4 garnish with lemon slices

Season with salt and pepper, and add the lemon juice. In small bowl, mix cooking sauce and lemon juice. Dip chicken breasts in flour mixture to coat both sides; shake off excess. In a large cast-iron or other heavy skillet, heat butter over medium heat.

Steps to make Creamy lemon chicken:
  1. Season chicken with black pepper & garlic salt set aside. Spray or grease nonstick skillet and heat over medium-high heat 1 min. Add chicken & cook until browned on both sides. Remove chicken from skillet
  2. In same skillet stir in soups, water, parsley, lemon juice, paprika, pepper heat to a slow boil.
  3. Return chicken to skillet. Reduce heat to low, sprinkle red pepper flakes. Cover and cook for 5 mins or until chicken is cooked through. Place chicken in serving dish & garnish with lemon slices

Dip chicken breasts in flour mixture to coat both sides; shake off excess. In a large cast-iron or other heavy skillet, heat butter over medium heat. Add the chicken broth, to the pan and whisk to deglaze the pan. Add the lemon juice and garlic to the pan and bring to a boil over medium heat. Whisk the butter and cream into the chicken stock until butter has melted and mixture is smooth and creamy.

So that’s going to wrap this up for this exceptional food creamy lemon chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!