Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir fry chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Stir fry chicken is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Stir fry chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have stir fry chicken using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir fry chicken:
- Get breast part of chicken
- Get big potato
- Get mix frozen vegies ( bought in supermarket)
- Take small yellow onion
- Take garlic
- Prepare red bell pepper
- Get salt
- Prepare lemon
- Make ready light soy sauce
- Take sugar
Combine the soy sauce, ginger and garlic powder; add to bag and shake well. Remove from pan, slice into strips, set aside. Recipe creator Katie Sechrist says, "A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables.
Steps to make Stir fry chicken:
- Slice chicken into bite size, soak with lemon juice, light soy sauce for an hour.
- Prepare all ingredients. Soak slice potato in water for half an hour. Left a bit water before cooking.
- In a pan heat one tablespoon vegetable oil saute garlic, onion and red bell pepper then add chicken. Stir then add potato(w/ water) and other vegies. Add some salt, sugar and additional soy sauce to taste. Let it cook for about 25-30 minutes or as desired tenderness.
- Serve with steam rice.
Recipe creator Katie Sechrist says, "A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables. Add cornstarch and toss to coat. Combine soy sauce, ginger, and garlic powder; add to bag and shake well. My basic stir-fry marinade consists of equal parts soy sauce, rice wine, and corn starch.
So that’s going to wrap this up for this special food stir fry chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
