Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken dum biryani. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Order on Saturday Pickup on Sunday. Order Now Sundays only " Only the Best. What People are Saying Making chicken dum biryani gravy While the rice cooks, Saute onions in hot oil to make fried onions. Lower the flame and saute bay leaf, star anise, shahi jeera, cloves, cardamom.
Chicken Dum Biryani is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Dum Biryani is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chicken dum biryani using 34 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Dum Biryani:
- Prepare For chicken-:
- Get 500 grams Chicken
- Make ready 1 cut fried and crushed onion slices(4 to 5 onion)
- Get 1 tbsp ginger-garlic paste
- Get 1 cup beaten yogurt
- Get 1 tbsp red chilli piwder
- Prepare 1/2 tsp turmeric powder
- Take 1 tbsp garam masala
- Make ready 1/2 tsp chicken masala
- Get 1/4 tsp black papper powder
- Make ready 2-3 green chilli,vertically cut
- Take 1 cup coriander leaves
- Get 10-12 mint leaves
- Prepare 1/4 tsp green cardamom powder
- Make ready 1 tbsp oil
- Prepare 1 tsp lemon extracted juice
- Get As required Salt
- Take For rice-:
- Make ready 2 1/2 cup basmati rice
- Prepare to taste Salt
- Make ready 1 tbsp oil
- Take 2 bay leaves
- Take 4-5 laung/cloves
- Get 4 small cinnamon stick
- Prepare 2 cardamoms
- Get 8-10 black pepper
- Prepare 1 tsp jeera
- Make ready 1 tbsp Kewda jal
- Take 1 tbsp desi ghee
- Make ready As required Salt
- Make ready For garnishing-:
- Make ready 1/2 cup coriander leaves
- Make ready 1/4 pudina/mint leaves
- Prepare Few Onion rings
Biryani is derived from the Farsi word 'birian' originated in Persia, biryani was introduced to India during the British rule. Each of the variation being loyal to its regional history. Down south in most regions like Karnataka and Tamil Nadu. Chicken dum biryani is a very popular non-vegetarian dish that is available and most served in all the restaurants that serve non-veg dishes.
Instructions to make Chicken Dum Biryani:
- Collect all ingredients with chicken,rice and food colors.
- Take a kadhai,add oil and fry onion until dark brown in colour,wait cool it and crushed the onion.
- Take a bowl,add all spices,leaves,salt,chillies,ginger-garlic paste and mix well.
- Now add curd, lemon juice, green cardamom powder and oil,mix the merinade well. Chicken marinate is mix well. Marinate for 30 mins.
- Soak 2½ cup of basmati rice for 30 mins. Add good amount of water in the handi, add salt as taste, whole garam masala, 1tsp shahi jeera,1tsp oil. Bring the water to a boil,add in soaked basmati rice,give a mix. Cook the rice until it is 70% done. Strain the rice.
- Dum procedure-: Take a flat bottom handi,add some oil all over the base, add the chicken marinade,spread it evenly. Add rice all over the marinade. ¼ tsp add cardamom powder, fried onion, 1tbsp lemon ectract, 8 to 10 mint leaves,coriander leaves, 1tbsp onion flavored oil(oil remained after frying onions), 1tsp ghee, add yellow and red colour. Cover the lid.
- Dum the biryani on high flame for 10min. Dum on low flame for 25 to 30 mins. Biryani is done. Serve the biryani,chicken biryani is ready.
Down south in most regions like Karnataka and Tamil Nadu. Chicken dum biryani is a very popular non-vegetarian dish that is available and most served in all the restaurants that serve non-veg dishes. It is also one of the sought out dishes for any event or function in India because of its rich flavor. Dum is a process of slow cooking the rice and gravy using the vapour. Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others!
So that’s going to wrap it up with this special food chicken dum biryani recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
