Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, mediterranean inspired chicken stew with olives, tomatoes & potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Remove chicken from pot and set aside. Then add tomatoes, bay, oregano, and lemon zest, give it a stir, and let the herbs bloom for a minute or so. Add the chicken back along with olives, olive brine, liquid (stock or water). Stir in the tomatoes, peppers, olives, salt and oregano; bring to a boil.
Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mediterranean inspired chicken stew with olives, tomatoes & potatoes using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes:
- Prepare chicken pieces (I like bone-in, skin on)
- Make ready salt
- Take ground black pepper
- Take flour
- Make ready oil
- Prepare onion, cut into 1/2" wide slices
- Get garlic, peeled and smashed
- Take fresh tomatoes, cut into sixths
- Prepare bay leaf
- Prepare dried oregano (or 2 to 3 Tablespoons chopped fresh)
- Make ready unsalted liquid (any combo of water, dry white wine, or chicken or veg stock)
- Make ready olives
- Prepare olive brine
- Take zest of half a lemon (optional)
- Make ready lemon juice
- Get potatoes, peeled and cut into 1.5-inch cubes
- Take chopped fresh parsley for finishing
Prepared Mediterranean-style, this stew is brimming with chopped vegetables and bold flavors like garlic, oregano, and thyme, plus a splash of white wine vinegar for brightness and balance. This is a healthy chicken stew recipe with layers of chopped veggies, tomatoes, and big Mediterranean flavors like oregano, thyme, and coriander. And let me tell you, do not underestimate the splash of white wine vinegar stirred in at the end! Add the sun-dried tomatoes, artichokes, and capers with lemon juice and extra olive oil to the skillet and stir together.
Steps to make Mediterranean Inspired Chicken Stew with Olives, Tomatoes & Potatoes:
- Season chicken pieces with the salt and pepper and then dust on both sides with the flour.
- Preheat pot to medium high, add oil, then brown chicken, 4 to 5 minutes a side, or until each side is golden brown. - - Remove chicken from pot and set aside.
- Add onion and garlic and saute for about 3 minutes until onion turns translucent. - - Then add tomatoes, bay, oregano, and lemon zest, give it a stir, and let the herbs bloom for a minute or so.
- Add the chicken back along with olives, olive brine, liquid (stock or water). - - Give it a gentle stir and adjust salt seasoning if needed. - - Turn heat down to medium, cover, and simmer for 20 to 25 minutes, stirring occasionally.
- Add potatoes and try to submerge them as under the liquid as much as you can. - - You might like to add another 1/4 to 1/2 teaspoon of salt to lend a little extra seasoning for the potatoes. - - Simmer, with lid askew for another 20 minutes or so, stirring occasionally.
- Sprinkle with fresh chopped parsley (and maybe add a couple of lemon wedges for squeezing onto the chicken right before eating). - - Enjoy with your choice of pasta, rice, or crusty bread. :)
And let me tell you, do not underestimate the splash of white wine vinegar stirred in at the end! Add the sun-dried tomatoes, artichokes, and capers with lemon juice and extra olive oil to the skillet and stir together. This Mediterranean-style chicken stew gets its rich and savory flavor from garlic, cumin, and turmeric. The chicken is cooked with tomatoes and green olives and topped with toasted almonds, making it a colorful and satisfying one-dish meal. Bring the ratatouille to the boil, then turn down low and add the chicken pieces, skin side up.
So that is going to wrap this up for this special food mediterranean inspired chicken stew with olives, tomatoes & potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
