Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy chicken - ayam rica rica. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
What is Indonesian spicy chicken (ayam rica-rica)? Ayam rica-rica is one of Indonesian culinary, precisely from Manado, North Sulawesi. The word Rica is derived from the language of Manado which means spicy or chili. Recipes to make ayam rica-rica are diverse, so are the ways of cooking it.
Spicy chicken - Ayam Rica rica is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Spicy chicken - Ayam Rica rica is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook spicy chicken - ayam rica rica using 30 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy chicken - Ayam Rica rica:
- Take Chicken Marinate for 20-30 minutes
- Make ready breast slices long & 1 leg (cut few pieces)
- Get lemon
- Make ready himalayan salt
- Make ready white pepper
- Prepare turmeric powder
- Make ready chicken Knorr
- Take Blends in chopper (not too smooth)
- Take red chillies
- Take shallots (I slice some of them too)
- Make ready garlics
- Prepare ginger
- Make ready candlenut (optional)
- Make ready turmeric powder
- Take Rest of ingredients
- Get lemongrass cut in two
- Take kafir limes, dont use the stem
- Prepare bay leaves
- Get corriander leaves - slices thin
- Prepare tomatoes - cut square
- Make ready spring onion - slices thin
- Get plastic basil - dont use the stem
- Get pandan leaves
- Prepare water
- Take tbsl Oil or as needed
- Make ready sugar or less
- Prepare himalayan salt
- Prepare stock chicken cube
- Prepare white pepper
- Prepare Optional: 5 red chillies
AYAM RICA RICA (SPICY MANADO CHICKEN) Ayam means chicken and rica means hot spicy. Ayam rica rica is originated in the city of Manado in the island of Sulawesi. The chicken is simmered in spices, herbs, and lots of hot chili peppers. Ayam Rica-Rica: Manado Spicy Fried Chicken Chicken rica rica is one of the culinary specialties of Manado, a region in the province of North Sulawesi.
Steps to make Spicy chicken - Ayam Rica rica:
- Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside
- With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes
- Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes
- Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it).
- When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker.
- Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉
The chicken is simmered in spices, herbs, and lots of hot chili peppers. Ayam Rica-Rica: Manado Spicy Fried Chicken Chicken rica rica is one of the culinary specialties of Manado, a region in the province of North Sulawesi. In Manadonese, rica means both chilli and spicy. Chicken rica-rica is chicken that is cooked with chilli or rica, indicating that it is very spicy. Red chilies, lemongrass, kaffir lime leaves, and lime juice are the key ingredients to transform a chicken into a bold, spicy, fresh, and citrusy dish.
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