Creamy cheesy kabab
Creamy cheesy kabab

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy cheesy kabab. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

These kebabs belong to Mughlai cuisine and are normally served as starters in restaurants. These kebabs are made with cheese, cream, thick yogurt and spices. They just melt in mouth and tastes delicious. Malai Tikka Kebab - These skewers are mouth watering delicious!

Creamy cheesy kabab is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Creamy cheesy kabab is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have creamy cheesy kabab using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy cheesy kabab:
  1. Make ready Boneless chicken
  2. Make ready Ginger garlic paste
  3. Make ready Lemon juice few
  4. Make ready Cream cheese and mozzarella
  5. Get Hung curd
  6. Make ready Butter
  7. Prepare Flour
  8. Take Salt
  9. Get White pepper powder

It is one of the most tastiest snack recipes. Break egg into a small bowl. Add cumin seeds, ginger garlic paste, green chilli paste, coriander leaves, gramflour, and cornflour. Chicken Malai Tikka is a very easy recipe.

Steps to make Creamy cheesy kabab:
  1. Marinate the chicken in Ginger garlic paste and lemon juice. Leave it aside or you can put it in the refrigerator for few hours for better results.
  2. Make a creamy paste by mixing cheese,butter,hung curd and flour.
  3. Then add the chicken in the creamy mixture. Cover the chicken with the mixture very well. Add salt to taste and also add white pepper.
  4. Arrange it in the sticks and put it in a pre heated oven of 220 to 230 degree centigrade for 15 to 20 mins.

Add cumin seeds, ginger garlic paste, green chilli paste, coriander leaves, gramflour, and cornflour. Chicken Malai Tikka is a very easy recipe. This Creamy Chicken Tikka Kabab is made by marinating chicken with curd, fresh cream, cheese and spices. Please Like, share and subscribe my channel for tasty and original recipes SEE. Malai Tikka Kebab - Skewers marinated in cream cheese Malai Tikka Kebab - These skewers are mouth watering delicious!

So that is going to wrap this up for this special food creamy cheesy kabab recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!