Mike's Lemon Chicken Sandwiches
Mike's Lemon Chicken Sandwiches

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's lemon chicken sandwiches. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Serving the best Sandwiches, Wraps, Wings & More in Los Angeles, CA. - Lemon Pepper chicken, Swiss, lettuce, tomatoes, avocados, cucumbers, red onions, pickles, honey mustard & mayo on a toasted dark sweet bread. Great recipe for Mike's Lemon Chicken & Sweet Garlic Baby Spuds.

Mike's Lemon Chicken Sandwiches is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Mike's Lemon Chicken Sandwiches is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook mike's lemon chicken sandwiches using 14 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Mike's Lemon Chicken Sandwiches:
  1. Take Chicken Breasts
  2. Get Boneless Chicken Breasts
  3. Make ready Lemon Juice
  4. Make ready Dry White Wine
  5. Get Each: Dried Dill Weed - Lemon Zest - Lemon Pepper Seasoning - Granulated Garlic Powder - Granulated Onion Powder
  6. Make ready Dried Lemon Thyme [optional]
  7. Prepare Ziplock Bag
  8. Take Additional Bottle Lemon Juice [do not add to ziplock bag]
  9. Prepare Bread, Garnishes & Condiments
  10. Prepare Hamburger Buns [or any soft bread of your choosing]
  11. Make ready Purple Onion [thin sliced]
  12. Prepare Iceberg Lettuce
  13. Make ready Garlic Aioli
  14. Get Mayonnaise

Add olive oil and smashed chopped garlic to a heated pan. Lemon Pepper chicken, Swiss, lettuce, tomatoes, avocados, cucumbers, red onions, pickles, honey mustard & mayo on a toasted dark sweet bread.. Order cold specialty sandwiches online from Mike's Deli - Slauson for takeout. The best Sandwiches, Wraps, Wings & More in Los Angeles, CA.

Instructions to make Mike's Lemon Chicken Sandwiches:
  1. Rinse chicken and trim all fat. Slightly pound chicken until each breast is approximately the same thickness. Or, you can butterfly breasts open to even them out. Note that your cook time will be less the thinner your breast meat. Pat chicken dry and place in Ziplock bag. Place all ingredients in the chicken breast section in bag and massage until fluids, herbs and spices are well blended. Let chicken marinate for 2+ hours in fridge. Turn and massage bag intermittently. ° If pan frying, [preferred method for fullest flavor] spray a nonstick pan with Pam or add 1 tbs Olive Oil to it. Simmer in pan on medium high heat [with all marinade juice included in pan] for 12 - 15 minutes with a tight fitting lid. As the marinade dissipates, add more lemon juice to your pan to keep chicken simmering for the full 12 - 15 minutes. Check for doneness by sticking a knife in the thickest part of your largest breast and wait a moment. The juices need to run clear, not pink. Fry longer if you note any pi

Order cold specialty sandwiches online from Mike's Deli - Slauson for takeout. The best Sandwiches, Wraps, Wings & More in Los Angeles, CA. Lemon Pepper chicken, Swiss, lettuce, tomatoes, avocados, cucumbers, red onions, pickles, honey mustard & mayo on a toasted dark sweet bread.. Order hot specialty sandwiches online from Mike's Deli - Slauson for takeout. The best Sandwiches, Wraps, Wings & More in Los Angeles, CA.

So that is going to wrap it up for this exceptional food mike's lemon chicken sandwiches recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!