Baked lemon and herb chicken and veges
Baked lemon and herb chicken and veges

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked lemon and herb chicken and veges. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Enjoy This Easy Chicken Dish By Combining Lemon & Pepper Seasoning For A Delicious Taste. This Recipe Combines Two Of McCormick's Most Popular Flavors For The Ultimate Chicken. Cut the bones from the chicken breasts and slice the meat. Spread the vegetables in a casserole dish or roasting pan.

Baked lemon and herb chicken and veges is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Baked lemon and herb chicken and veges is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have baked lemon and herb chicken and veges using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked lemon and herb chicken and veges:
  1. Make ready 4 pcs chicken breast fillets
  2. Take 2 capsicums
  3. Take 1 yellow onion
  4. Get 2 broccolis
  5. Prepare garlic
  6. Take salt and pepper
  7. Prepare oregano
  8. Prepare coriander powder
  9. Take 200 gms bacon chips
  10. Make ready Olive oil
  11. Prepare 1 lemon

Toss to coat with the remaining. Rinse the chicken thoroughly, and remove the giblets. In a medium bowl, whisk the garlic, herbs, salt and pepper and lime juice. Place the chicken and veggies on a sheet pan and drizzle with the garlic and herb mixture.

Instructions to make Baked lemon and herb chicken and veges:
  1. Chop and slice the capsicums, broccolis, onion into desired size. Then drizzle olive oil, oregano, salt and pepper and mix well. Pour all ingredients on baking tray and bake at 180°C.
  2. Marinate the chicken with olive oil, oregano, coriander powder, salt and pepper.
  3. Sear the chicken over medium heat for 3 to 5 mins on each side.
  4. Add the bacon chips and the chicken and sliced lemons on the vegetables and continue to bake for another 30 mins at 180°C. Then broil at 210°C for another 10 mins.

In a medium bowl, whisk the garlic, herbs, salt and pepper and lime juice. Place the chicken and veggies on a sheet pan and drizzle with the garlic and herb mixture. Combine with hands until all the chicken and veggies are coated. Arrange seasoned chicken breasts in the baking pan. Whisk lemon zest and juice, garlic, mustard, Italian spices, cumin, half cilantro and sugar in a medium bowl.

So that is going to wrap this up for this exceptional food baked lemon and herb chicken and veges recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!