Brad's lemon pepper chicken
Brad's lemon pepper chicken

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, brad's lemon pepper chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Brad's lemon pepper chicken is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Brad's lemon pepper chicken is something that I have loved my whole life.

Enjoy This Simple Chicken Dish By Combining Lemon & Pepper Seasoning. To begin with this recipe, we must first prepare a few ingredients. Here is how you cook it. Make ready of salt, lemon pepper, garlic powder.

To get started with this recipe, we have to first prepare a few ingredients. You can have brad's lemon pepper chicken using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Brad's lemon pepper chicken:
  1. Prepare 1 chicken breast
  2. Get salt, lemon pepper, garlic powder
  3. Take 4 strips bacon
  4. Get mozzarella cheese, 3 pieces that are about 3/4 of a inch around
  5. Take and 3 inches long
  6. Make ready lemon pepper marinade
  7. Take fresh basil for garnish

Toss chicken breasts in the flour mixture until fully coated. Mix flour and Lemon & Pepper Seasoning in shallow dish. Melt butter in large nonstick skillet on medium heat. Repeat with remaining chicken, adding additional butter if necessary.

Instructions to make Brad's lemon pepper chicken:
  1. Fillet chicken breast in half. Place halves under saran wrap and pound meat until thin.
  2. Marinade in lemon pepper marinade for 1 hour
  3. Remove to a cutting board. Sprinkle seasoning over both halves of the chicken
  4. Place pieces of cheese on one half of the chicken breast. Lay the other half on top. Wrap with bacon.
  5. Place in an oven preheated to 400 degrees. Bake 10 minutes.
  6. Brush with more marinade. Bake 10 more minutes. Repeat process with 30 minutes total bake time.
  7. Remove to a plate. Drizzle a little more marinade on top if desired. Garnish with fresh basil and serve

Melt butter in large nonstick skillet on medium heat. Repeat with remaining chicken, adding additional butter if necessary. In a small bowl combine the oil, lemon zest and pepper. Mix well; then brush on top of the chicken. For this chicken, we use a combination of lemon juice, plus lemon pepper seasoning for max flavor!

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