Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crispy lemon chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crispy Lemon Chicken is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crispy Lemon Chicken is something that I have loved my entire life. They are fine and they look wonderful.
Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Combine the bread crumbs, lemon-pepper seasoning, salt, garlic powder, and lemon zest together in a shallow dish. In a small bowl, mix together the melted margarine and lemon juice. Then dip chicken into the breadcrumbs.
To get started with this recipe, we have to first prepare a few components. You can cook crispy lemon chicken using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Lemon Chicken:
- Prepare Chicken thigh / breast
- Prepare Marinade Ingredients A
- Take 1/2 tbsp custard powder
- Prepare 2 tbsp corn flour
- Make ready 2 tbsp water
- Take 1 tbsp Shaoxing wine
- Prepare 1 beaten egg
- Make ready 1/2 tsp salt
- Take 1/2 tsp black pepper
- Make ready 1/4 tsp sugar
- Get Crispy Batter
- Make ready 250 g plain flour
- Prepare 1 tbsp corn flour
- Prepare 1 tsp baking powder
- Get 1/2 tsp salt
- Prepare 1 tbsp oil
- Take 1/2 cup water
- Make ready Lemon Sauce
- Prepare 2 tsp custard powder
- Take Squeeze half lemon juice
- Take 1 tbsp sugar
- Prepare 1 tbsp honey
- Take 1/2 cup water
- Take Cornstarch solution
Cornflour is the significant component of the dry coating mix for the chicken. Cornflour can create a crispy crust, which will stay crisp even after drizzle with the lemon sauce. Plain flour is used as part of the dry coating mix together with the corn flour. Plain flour alone will not create a coating that stays crispy for a long time.
Instructions to make Crispy Lemon Chicken:
- Marinate chicken for 2 hours.
- Mixed well crispy batter ingredients. Coat chicken with crispy batter.
- Heat oil in wok and fry chicken on low heat for 10 minutes. Dish out the chicken. Set to high heat and briefly deep fry the chicken again to expel excess oil and make it crispy.
- Heat up lemon sauce mixture and thicken sauce with corn starch solution. Pour the thicken sauce onto the fried chicken. Decorate the plate with lemon slices and serve.
Plain flour is used as part of the dry coating mix together with the corn flour. Plain flour alone will not create a coating that stays crispy for a long time. Crispy, sticky and full of honey lemon flavor. If you are looking for a quick and easy dinner to make dring a weekday than this is the perfect recipe to make. Season chicken with salt, pepper, and garlic powder.
So that is going to wrap this up for this special food crispy lemon chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!