Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemon honey baked chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Arrange chicken in a baking dish large enough to hold it in a single layer. Pour warmed honey mixture over chicken and place lemon slices on top. Transfer chicken thighs to a roasting rack.
Lemon Honey Baked Chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Lemon Honey Baked Chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lemon honey baked chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lemon Honey Baked Chicken:
- Get Chicken breasts or thighs (boneless)
- Take Garlic cloves (use more)
- Get Lemon
- Prepare Honey ( I used Neem honey)
- Make ready Extra virgin olive oil (can use less)
- Make ready as needed Salt and pepper. ( I used the foraged red pepper corns)
- Prepare as needed Parchment paper to fully cover chicken
- Make ready as needed Dried rosemary.
Remove the insides of the chicken (if they're still there), and pat dry with paper towels. Chicken breast lightly coated in seasoned flour, pan fried until golden and served with a gorgeous honey lemon sauce. Add the chicken thighs to the marinade. Seal the bag and massage the chicken with the marinade to coat well.
Instructions to make Lemon Honey Baked Chicken:
- Slice lemon in half. Cut one side into thin slices and squeeze the juice from the other side in a bowl.
- Preheat oven to 400°F and place chicken breasts evenly spaced.
- Mix the honey and lemon juice until well combined. Set aside.
- Place a lemon slice on each chicken breast and add the garlic.
- Add salt and pepper and dried rosemary to chicken then pour over the sauce over the chicken breasts. Add 1/2 cup water or chicken stock if desired.
- Pour the oil on the parchment paper and spread evenly across.
- Cover the chicken breasts with the parchment paper (oil side down) and cook until chicken temp reaches 165°F.
- Remove parchment paper and service on a bead of rice.
Add the chicken thighs to the marinade. Seal the bag and massage the chicken with the marinade to coat well. Combine all sauce ingredients in medium sauce pan. Over medium heat, whisk until well combined. Do not boil, allow sauce to remain thin for easier reheating.
So that is going to wrap this up with this exceptional food lemon honey baked chicken recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!