Mike's Lemon Chicken & Sweet Garlic Baby Spuds
Mike's Lemon Chicken & Sweet Garlic Baby Spuds

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's lemon chicken & sweet garlic baby spuds. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Lemon Chicken & Sweet Garlic Baby Spuds is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mike's Lemon Chicken & Sweet Garlic Baby Spuds is something that I’ve loved my entire life.

Pepper And Lemon Mixed With Chicken Make For A Delicious Combination. Easy Chicken Recipe Made With Lemon & Pepper Seasoning. Place chicken on a baking sheet (that will fit in the broiler) with sides. Pour lemon sauce over the chicken and toss to coat well.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's lemon chicken & sweet garlic baby spuds using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Lemon Chicken & Sweet Garlic Baby Spuds:
  1. Take ● For The Lemon Chicken
  2. Take 2 Pounds De-thawed Chicken Strips
  3. Take 6 (1 oz) Squares Sauté Express Lemon Butter [melted - an excelent product!]
  4. Make ready 2 tbsp Fresh Chives [minced]
  5. Take 1 Lemon [quartered + 1 tsp lemon zest]
  6. Make ready to taste Lemon Pepper
  7. Prepare to taste Sea Salt
  8. Prepare 1 tsp Fresh Dill [fine minced]
  9. Get ● For The Sweet Garlic Butter Potatoes
  10. Make ready 1 1/2 Pounds Baby Golden Potatoes [sliced in half]
  11. Make ready 1/2 Red Onion [quartered]
  12. Take 1/2 White Onion [quartered]
  13. Prepare 6 Cloves Fresh Garlic [left whole]
  14. Get 1/2 Cup Fresh Celery [chopped]
  15. Prepare 4 (1 oz) Squares Sauté Express Garlic Butter [melted - an excelent product!]
  16. Get 1 Cup Cherry Tomatoes [left whole]
  17. Take 1/4 Cup Quality White Wine
  18. Prepare to taste Fresh Ground Black Pepper
  19. Prepare to taste Sea Salt

Reduce the heat if chicken browns too quickly. Meanwhile, in a separate saucepan, melt butter and garlic, cook until fragrant. Add the chicken broth, lemon juice and pepper. Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon.

Instructions to make Mike's Lemon Chicken & Sweet Garlic Baby Spuds:
  1. Preheat oven to 350°.
  2. Here's all you'll need. Chop all of your vegetables and melt your butters. Mix well. Know carrots are a great addition as well.
  3. Rinse your chicken strips well, pat them dry and cut off anything you deem as unsightly. You can easily see the unsightly parts that need to be cut off chicken below.
  4. Seal both oven safe dishes with tight fitting lids.
  5. Pull dishes from oven and stir at 30 minutes. Place back in oven and bake 30 additional minutes.
  6. Your sweet garlic potatoes may need an additional 10 minutes longer. Just taste test them or check with a knife.
  7. This dish was served with fresh orange wedges and pear slices. It was garnished with lemon slices and fresh parsley. Fresh French Bread and my French Honey Butter also works well with this dish to cut the slight acidity with all the citrus. No need for desert with that! Enjoy!
  8. My, "Mike's French Honey Butter Spread," recipe is found under my profile. Again, enjoy!

Add the chicken broth, lemon juice and pepper. Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone. Great served with rice or pasta, or even alone. Haha anyhow.my co-workers and I have driven by this place and have always wondered how the chicken would be like from a place attached to a laundry mat.

So that is going to wrap this up with this exceptional food mike's lemon chicken & sweet garlic baby spuds recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!