Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, yellow coconut chicken rice & easy grilled chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Yellow coconut chicken rice & easy grilled chicken is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Yellow coconut chicken rice & easy grilled chicken is something that I’ve loved my whole life.
This easy one pan yellow curry chicken and rice is great for meal prep! Return chicken to pot, add the vegetable stock and coconut milk and bring to a simmer. Stir to incorporate and bring to a boil. Drape a kitchen towel over pot; cover with lid.
To begin with this recipe, we must first prepare a few components. You can have yellow coconut chicken rice & easy grilled chicken using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yellow coconut chicken rice & easy grilled chicken:
- Get RICE :
- Prepare 3 Cups rice
- Make ready 1 can coconut milk
- Make ready 3 clove garlic
- Prepare 1 cm ginger
- Get 1 tbsp salt
- Get 1 tbsp chicken powder
- Take 1 tbsp tumeric powder
- Get 3 pcs Indonesian bay leaf (can skip) or put lemon grass
- Prepare Pandan leaf if have
- Get Chicken fat/ feet
- Get grilled chicken
- Make ready 1 whole chicken
- Prepare 5 clove garlic grated
- Prepare 1 cm gingergrated
- Get 1 tsp white pepper
- Prepare 1 tbsp salt
- Take 1 tbsp chicken powder
- Make ready Cooking oil
Nestle the chicken into the rice mixture and sprinkle with coconut. Sprinkle green onion and cilantro over all, then squeeze lime juice over. Season chicken thighs with ½ teaspoon salt and a large pinch of pepper. Nestle chicken skin side up into rice mixture.
Instructions to make Yellow coconut chicken rice & easy grilled chicken:
- Put all ingredients in to the rice,mix all together then star to on the rice cooker.
- Rice was done, ready to serve with grilled chicken.
- Marinated the chicken with all the ingredients. Put in refrigerator for about 5-6hours. Reheat the oven/ microwave, brushed chicken with little oil then put in the chicken. Grilled for about 50 minutes until done.
- The chicken done,let it cool then chop it and ready to serve.
Season chicken thighs with ½ teaspoon salt and a large pinch of pepper. Nestle chicken skin side up into rice mixture. Heat the oil in a large pot over medium low heat. Add the onion and saute for a few minutes until softened. Add the chicken, carrots, potatoes and cook for a minute or two.
So that’s going to wrap this up with this exceptional food yellow coconut chicken rice & easy grilled chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
