Spicy Chicken Biryani
Spicy Chicken Biryani

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy chicken biryani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Basmati rice cooked in aromatic spices with lots of juicy chicken. A variety of Spicy chicken Biriyani where chicken is cooked with rice. This makes the biriyani taste better and the aroma of the spices used is just awesome. Add chili, pepper, turmeric, cumin, salt and the tomatoes.

Spicy Chicken Biryani is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spicy Chicken Biryani is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy chicken biryani using 57 ingredients and 36 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Chicken Biryani:
  1. Take ingredients for homemade biryani masala
  2. Make ready 2 Tez Pattey
  3. Take 2 Tsp White Zeera
  4. Prepare 6 Pieces Green Cardamom
  5. Get 2 Pieces Black Cardamom
  6. Prepare 4 Baadiyan Flowers
  7. Make ready 1/2 Tsp Javatri
  8. Get 1/2 Tsp Jaaifal
  9. Take 1 Tsp Whole Black Pepper
  10. Make ready 1/2 Tsp Biryani Ecence
  11. Take 1/2 Tsp Taatri
  12. Make ready 2 _1/2 Tsp Red Chilli Powder
  13. Take 2 Tsp Dhaniya Powder
  14. Take 1 Tsp Haldi
  15. Take 1 Tsp Sal
  16. Get 10 Pieces Dry Aaloo Bukhare
  17. Take ingredients for biryani
  18. Prepare 1 Kg Chicken
  19. Take 500 Giram Timatar
  20. Make ready 500 Giram Youghrt
  21. Take 2 Tbsp Ginger Garlic Paste
  22. Take 25 Giram Green Chillie
  23. Take 1 Bunch Green Coriander
  24. Get 1 Bunch Podina
  25. Prepare 25 Giram Dry Aaloo Bukhare
  26. Get 1 Tsp White Zeera
  27. Take 4 Tbsp Red Chilli Powder
  28. Make ready As To Taste Salt
  29. Get 1 Tsp Haldi
  30. Prepare 2 Tsp Dhaniya Powder
  31. Get 5 Pieces Green Cardamom
  32. Make ready 3 Pieces Black Cardamom
  33. Make ready 5 Pieces Badiyaan Flowers
  34. Make ready 1 Tsp Whole Black Pepper
  35. Take 10 Pieces Long
  36. Get 1/2 Tsp Jaaifal Powder
  37. Prepare 1/2 Tsp Javatri Powder
  38. Get 2 Pieces Tez Patta
  39. Get 1 Tbsp Chaat Masala
  40. Get 1 Tbsp Crushed Red Chilli
  41. Get 4 Lemon
  42. Get 5 Pieces Daar Cheeni
  43. Get 4 Tbsp Kewrra Water
  44. Make ready 1/2 Tsp Orange Food Colour
  45. Take 250 Giram Onion
  46. Take 375 Giram Banaspati Ghee
  47. Prepare ingredients for boiled rice
  48. Prepare 750 Giram Basmatmi Rice
  49. Get 2 Tsp Salt
  50. Prepare Required Water
  51. Make ready ingredients for raaiyta
  52. Take 500 Giram Youghrt
  53. Make ready 2 Green Chillie
  54. Make ready 1 Cloves Garlic
  55. Make ready 1/2 Tsp Zeera
  56. Make ready 1 Tbsp Podina
  57. Take 1 Tbsp Green Coriander leaves

Last weekend I made Briyani with Chicken…I have tried making briyani many times,Each time there will be something missing in it. But last time I made the perfect briyani,After I finished making it I was so proud of. Aromatic, delicious and spicy one pot chicken biryani made with basmati rice, spices, chicken and herbs. This is a beginners recipe and can be made with ease.

Steps to make Spicy Chicken Biryani:
  1. Homemade Biryani Masala Banane Ke Lie Sb Se Pehle Hum Grinder Mey White Zeera.. Green Cardamom.. Black Cardamom
  2. Baadiyan Flowers.. Jaaifal..Jawatri
  3. Black Pepper Red Chilli Powder.. Taatri.
  4. Dhaniya Powder Haldi Or Salt Dal Kar Achi Trha Bareek Powder Bana Lein. Bilkul Bareek.
  5. Jab Tamam Ingredients Achi Trha Mix Hokr Barrek Powder Ban Jain To Inko Khule Bartan Mey Nikal Kar Ismey Biryani Ecence.. Dry Aaloo Bukhare Or Tez Pattey Dal Kar Spoon Ki Madad Se Achi Trha Mix karein Or Ek Din Ke Lie Khula Chor Dein Ek Din Baad Air Tight Jarr Mey Safe Kar Lein. Apka Homemade Biryani Masala Ready Hai. (Just For 1 Kg Biryani)
  6. Ab Ek Pateeli Mey Ghee Dal Kar Garam Karen Or Isme Onion Ko Bareek Bareek Cut Kar Ke Dal Dein.
  7. Ab Onion Ko Garam Ghee Mey Golden Brown Hojane Take Fry Karein.
  8. Jab Onion Achi Trha Golden Brown Hojye To Half Onion Ko Ek Plate Mey Nikal Kar Thanda Hone Dein.
  9. Ab Isi Ghee Mey Ginger Garlic Paste Dal Kar Saute Krna Hai. Or Phr Isme Chicken Dal Kar Fry Krna Hai
  10. Chicken Ko Itna Pkain Ke Iska Colour Change Hojye Or Iski Smell Nikal Jaye.
  11. Jab Chicken Ka Colour Change Hojye To Ismey Dhaniya Powder.. Jaaifal Powder.. Jawatri Powder
  12. Green Cardamom.. Black Pepper. Black Cardamom Daalen.
  13. Salt. Haldi.. Red Chilli Powder Daalen
  14. Crushed Red Chilli.. Or Tez Patta Dal Kar Achi Trha Bhoon Lein. Or Ab Homemade Biryani Masala Powder B Shamil Kar Dein. Homemade Biryani Masala Shamil Krne Se Biryani Ka Taste Double Ho Jata Hai.
  15. Ab Timataron Or Green Chili Ko Achi Trha Dho Kar Inka Paste Bana Lein.
  16. Jab Chicken Achi Trha Bhoon Jaye To Ismey Timatar Ka paste Dal Dein Or Thori Der Take Bhooniye.
  17. Ab Isme Dahi Dal Kar Mazeed Bhooniye Or Dhakkan Dhakk Ke Pkne Dein Itna Ke Chicken Achi Trha Gal Jaye. Chicken Mey Alg Se Paani MT Daalen Chicken Timataron Ka Paste Ke Or Dahi Ke Paani Mey He Gal Jaye Gi.
  18. Jab Chicken Gal Jye To Isko Khushboo Aane Take Bhooniye Or Flame Se Otar Lein.
  19. Ab Timatar Ke Slices Cut Kar Lein.
  20. Ab Green Chillie Ko Achi Trha Dho Kar Inmey Lambai Mey Cut laga Lein.
  21. Ab Podina Or Green Coriander Ko Bhi Achi Trha Dho Kar Inko B Chop Kar Lein.
  22. Ab Rice Ko Dho Kar Bhigo Dein
  23. Ab Ek Pateeli Mey Paani Dal Kar Isme Tez Patta Or Salt Dal Kar Pani Boil Karein
  24. Jab Rice 2 Kani Boil Hojian To Inko Chhan Lein.
  25. Ab Ek Barri Pateeli Mey Hlka Sa Oil Dal Kar Rice Ki 1 Leyar Lgain Or Rice Ki Leyar Ke Baad Ispr Chicken Qorme Ki Leyar Lgain.
  26. Ab Again Yehi Step Karein Pehele Rice or Phr Chicken Masala Ki Leyar Lgain
  27. Ab Lemon Ka Juice Nikal Kar Chopped Green Masale Mey Dal Dein Or Ispr
  28. Ab Tayyar Rice Or Chicken Ke Masale Par Chopped Green Masala Or Timataron Ka Slices Ki Teh LagaDein Or Sth He Imli Or Dry Aaloo Bukhare B Saja Dein
  29. Ab Ek Cup Mey Kewrre Mey Orange Food Colour Ghol Ke Wo B Iske Opar Dal Dein.
  30. In Sbke Baad Last Mey Fried Onions Opr Saja Dein.
  31. Ab Pateeli Ko Achi Trha Cover Kar Ke Pehle Tez Aanch Par Rakh Ke Andr Steam Bnne Dein Phr Flame Slow Kar Ke 10 Minutes Dam Par Rakh Dein.
  32. After 10 Minutes Biryani perfectly Ready Hai. Dish Out Kar Ke Kheera Slieces.. Tomatoes Slieces Or Onion Rings Ke Sth Decorate Kar Dein
  33. Raaiyta Banane Ke Lie Green Coriander Or Podine Or Green Chili Ko Chop Kar Lein.
  34. Ab Zeerey Ko Crush Kar Lein Or Garlic Ko Chop Kar Lein. Or Salt B Shamil Kar Lein.
  35. Ab Tamam Items Ko Dahi Mey Dal Kar Achi Trha Mix Karein Or Apka Raaiyta Ready Hai
  36. Lijye Ap Ki Spicy CHICKEN BIRYANI Ready Hai.Garam Garam Biryani KoRaaiyta Ke Sth Serve Karen

Aromatic, delicious and spicy one pot chicken biryani made with basmati rice, spices, chicken and herbs. This is a beginners recipe and can be made with ease. Serve chicken biryani with raita or salan (gravy). Pin Recipe Print Recipe Starting with the Kacchi style Hyderabadi Dum Biryani, the Malabar Pukka Biryani from coastal India, the Calcutta Biryani with potatoes from eastern India, spicy Chettinad Biryani from the southern states, and the flavorful, tangy Sindhi Biryani from Sindh, Pakistan. Many more variations and recipes but one thing that is common is that they are.

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